Can pregnant women eat radish and beef offal?

There is a little life in the belly of a pregnant woman, so she needs to be extra careful about her diet. Beef offal soup and the like all come from cow's internal organs. Will eating them have an impact on the fetus? Can pregnant women eat beef and radish? The editor below has given a detailed introduction to this issue. Let’s take a look at it and hope it can be helpful to everyone.

Can women eat beef and radish?

Pregnant women can eat beef offal soup, but under certain conditions, it is best not to eat the one sold outside, because you don’t know what harmful substances are added, and you don’t know whether the internal organs are cleaned. Therefore, if pregnant women want to eat beef and radish, it is best to eat those cooked at home, and it is best to eat them immediately after cooking. If they are left for a long time, some bacteria will grow.

It should also be noted that the entire process of cooking beef and radish must ensure food safety and food hygiene, so as to maximize the health of expectant mothers and fetuses. At the same time, expectant mothers should also pay attention to the diversification of their diet and avoid eating too much beef and radish. After all, eating too much of any food is not good.

How to cook radish and beef offal

Beef offal soup with radish is an authentic Guangdong snack. What puzzles people from other provinces is that the beef offal soup sold in small street shops in Guangzhou not only attracts children passing by on their way home from school, but also some people in suits who look tall and high-class will stand on the side of the road eating a bowl of beef offal soup, completely disregarding their image. Yes, this is the style of beef offal soup. If you want to know how to cook radish and beef offal, you should learn the following steps!

Ingredients: beef heart, porcini, tripe, beef intestines, beef tripe, beef lungs, radish

Seasoning: star anise, poria, star anise, licorice, amomum villosum, cloves

practice:

1. Clean all the beef offal and cut into strips;

2. Put the beef offal soup into boiling water and cook it for a while, then pick it up and wash it clean;

3. Put star anise, Poria cocos, star anise, licorice, Amomum villosum, cloves and other condiments in a bag and cook them together with the beef offal soup. Then put in the radish and simmer over low heat to let the radish absorb the flavor. Finally, add salt.

Before eating beef and radish, you can add some chili sauce or sweet and spicy sauce, sprinkle some scallions, the taste is very good!