How to identify good meat floss? What kind of meat is meat floss?

Meat floss is also called meat floss or meat crisp. Meat floss is made by removing moisture from meat and making it into powder. It is suitable for storage and easy to carry. Heinz has more than 5,700 products, including well-known infant foods such as baby rice cereal, noodles, table puree, juice, juice puree, infant formula milk powder, ketchup, condiments, sauces, meat floss, frozen foods, etc. Is it the tastier meat floss?

Contents of this article

1. How to identify good meat floss

2. What kind of meat is meat floss?

3. Which kind of meat floss is the most delicious?

How to identify good meat floss

In addition to choosing products from regular channel manufacturers, how can you identify good meat floss? Here are a few ways to identify it.

Color: The meat floss made by traditional methods is light brown, shiny, uniform in color, and consistent inside and outside, while the meat floss with added meat powder is white inside and dark outside.

Feel: High-quality meat floss is elastic, loose and has obvious fibers, while meat floss with additives has more powder.

Taste: High-quality meat floss has a natural meaty aroma, while meat floss with added ingredients has a flavor of essence.

Water: The simplest and most brutal method is to put high-quality meat floss into water, and the water will remain clear, not turbid; but if the meat floss is adulterated, the water will quickly become turbid once it enters the water.

What kind of meat is meat floss?

Pork, beef, chicken, fish and other lean meats can be processed into meat floss, which is made by removing water from lean meat. Meat floss is also called meat floss or meat crisp.

Meat floss is also called meat floss or meat crisp. Meat floss is a powder made by removing moisture from meat. It is suitable for storage and easy to carry. Since the early days of the Mongol Empire, Genghis Khan's dry food when he galloped across Europe and Asia was meat floss and milk powder. According to Marco Polo's travel notes, Mongolian cavalry once carried a kind of meat floss food. Meat floss is easy to make and does not require "xiurun processing". It was perfected in the early Mongolian period. The predecessor of the Qing Dynasty, the Great Jin, did not have the legend of meat floss, but the Qing Dynasty was influenced by Mongolian cuisine and adopted it for its own use.

Which meat floss is the best?

Delicious meat floss includes:

1. Heinz Meat Floss: Heinz is one of the world's largest nutritional food manufacturers. Heinz has more than 5,700 products, including well-known infant foods such as baby rice cereal, noodles, table purees, juices, juice purees, infant formula milk powder, ketchup, condiments, sauces, meat floss, frozen foods, etc.

2. Taicang Meat Floss: It has a history of more than 100 years. It is made from fresh pork hind leg meat, with soy sauce, rock sugar, fresh ginger, fennel, rice wine and other condiments. It has fine fibers and delicious taste.

3. Beingmate Meat Floss: Specially selected fresh pork leg meat, which fully retains various nutrients and has excellent quality.