Scented tea can sober you up, but if it doesn't, what kind of tea is good to drink?

Scented tea is a common type of tea in life. It is deeply loved by people because of its fragrant smell and health-preserving effects. So can scented tea sober you up? What kind of tea is good for sobering up? The following editor will explain them one by one, hoping to help you.

Can scented tea sober you up?

Tea is useless for sobering up. You should know that after drinking, the human nervous system will be excited by ethanol, causing the heart rate to speed up, blood vessels to dilate, and blood flow to accelerate. Theophylline also has the effect of exciting nerves, which actually stimulates the nerves again. Not only is it not good for sobering up, it may also be "adding fuel to the fire." Although tea has a diuretic effect, after drinking, very little alcohol can actually be excreted from the urine, and most of it still needs to be metabolized by the liver. Therefore, drinking tea to sober up is not reliable

What kind of tea is good for sobering up?

After alcohol enters the body, it has a great impact on the cardiovascular system due to the effect of alcohol, and strong tea can stimulate the heart. The combination of the two is like adding insult to injury for people with poor heart conditions. It is recommended not to drink tea after drinking alcohol. If you are drunk, the best way to sober up is to use kudzu flowers, which are the flowers on the kudzu root vine of traditional Chinese medicine, to boil water and drink it, and the alcohol will be sobered up quickly. If there is no kudzu flower, you can also boil water with kudzu root and mung beans.

How to sober up effectively after being drunk

The first one is grapes: they contain a lot of tartaric acid, which reacts with the ethanol in the wine after entering the body, reducing the alcohol concentration in the blood. The second one is watermelon: it absorbs alcohol and reduces the amount of alcohol entering the blood. Watermelon has a diuretic effect and can promote the rapid excretion of alcohol from the body. The third one is bananas: they contain substances that increase the blood sugar concentration. The increase in blood sugar concentration reduces the alcohol in the blood, achieving the effect of sobering up.