Everyone's taste preferences are different, and the sauce for cucumber dipping sauce can be soy sauce or sweet noodle sauce. Let's go to the Knowledge Museum to see the difference in taste between these two sauces, and then choose your favorite sauce according to your taste preferences. 1. Soybean pasteSoybean paste, also known as bean paste or soybean paste, is made by frying, grinding and fermenting soybeans. It has a strong sauce and ester aroma, and is salty and sweet. 2. Sweet noodle sauceSweet noodle sauce is a sauce-like condiment made from flour as the main ingredient, through koji making and heat preservation fermentation. It is also called sweet sauce. It also has the aroma of sauce and ester, but its taste is sweet and salty. 3. Warm reminderPatients with diabetes and hypertension should eat sweet noodle paste with caution; patients with low iodine, kidney disease, liver disease, peptic ulcer, gout, etc. should eat less or no soybean paste. |
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