How can I stop my kids from eating spicy food? Can I eat spicy food during pregnancy?

Spicy noodles originated in Pingjiang, Hunan, and are famous for their spiciness. Different types of spicy noodles have different flavors, including salty, spicy, sweet, and numbing. Unopened spicy noodles are generally stored at room temperature and need to be consumed as soon as possible after opening. So how can we restrain children from eating spicy noodles? Can we eat spicy noodles during pregnancy? Let's take a look at the introduction of Encyclopedia Knowledge Network!

Contents of this article

1. How can we restrain children from eating spicy snacks?

2. Can I eat spicy noodles during pregnancy preparation?

3. Which spicy strips are the most hygienic?

How can I restrain my children from eating spicy food?

1. First of all, as a parent, the most ruthless way is not to give pocket money to your children;

I am a child who is almost an adult. As for how I use my pocket money, I either buy snacks, recharge my Q coins, or go to the Internet cafe, so try not to give pocket money to children.

2. The second method is a little gentler than the previous one. It is suitable for relatively wealthy families. Give him a few packs of biscuits and a box of milk every day, and he basically doesn't need to eat spicy strips. I envy and hate this method myself.

3. The third method is to try to pick up your child after school, otherwise the child will go to eat spicy noodles with his friends!

Can I eat spicy food during pregnancy?

It is best not to eat spicy food during pregnancy

It is best not to eat spicy strips during the pregnancy preparation period, because the hygiene conditions of most spicy strips are worrying, and the additives generally exceed the standard. In addition, the taste of spicy strips is relatively heavy. Eating too much can easily cause getting angry, constipation, and even hemorrhoids, which is very bad for pregnancy. Therefore, it is best not to eat spicy strips during the pregnancy preparation period. If you really can't help but want to eat them, you must choose spicy strips produced by regular manufacturers, and you must not eat too much.

Which spicy noodles are the most hygienic?

1. Weilong Weilong can be regarded as a leading company in the spicy strips industry, mainly because Weilong is not only delicious, but also more hygienic than other spicy strips. In Weilong's production plant, everyone entering the production line must be disinfected and wear shoe covers and head covers. It is considered a relatively conscientious spicy strips brand.

2. In addition to Weilong, Fantianwa is also a relatively famous brand. Moreover, it is supervised by the College of Food Science and Technology of Hunan Agricultural University and is trustworthy.

How to make spicy strips

Ingredients: bean curd, oil, chili powder, millet chili sauce, pepper, cinnamon, star anise, ginger, sugar, cooking wine, and soy sauce.

practice:

1. Marinate the bean curd with salt and cooking wine for a while

2. Blanch the bean curd in boiling water, heat up a pan with oil, fry the bean curd until golden brown, and remove from the pan.

3. Fry the minced ginger in a pan first, then pour in the chili sauce, chili powder, pepper, cinnamon, star anise, and sugar in turn and stir-fry until fragrant, then add soy sauce and a small bowl of water and bring to a boil.

4. Add bean curd skin and simmer until it is well-seasoned, then remove from heat. Add salt and cooking wine and marinate for a while.

5. Slice the finished product and you can eat it. If you are eating alone, you can just eat it without cutting it.