What are the symptoms of anemia in the third trimester of pregnancy?

Pregnant women are a special group of people. They usually need to pay attention to everything they do, especially in diet and life. If they do not pay attention, it will affect the growth and development of the fetus. Some women will have symptoms of anemia during pregnancy. Pregnant women with anemia need active treatment. If anemia is allowed to continue, it will affect the baby's physical growth and may also cause premature birth or other diseases.

Symptoms of anemia during pregnancy

1. If the pregnant woman's anemia is only mild and there are no obvious symptoms, she needs to go to the hospital for special examinations. If a pregnant woman's blood test results show that her hemoglobin is below 10 g/100 ml, her red blood cell pressure is below 30%, or her red blood cell count is below 3.5 million/cubic millimeter, it means that she should start taking iron supplements.

2. Pregnant women with anemia will often feel tired, sleepy, and have no strength in the whole body. This is the earliest and most common symptom of anemia.

3. The complexion and mucous membranes of anemic people are generally pale. One thing that needs to be noted is that it is generally believed that people with pale skin should be judged more reliably based on the size of the palm, the color of the nail bed, and other aspects.

4. People with anemia often experience headaches, dizziness, blurred vision, and distraction. Those with severe anemia may also become confused or even faint.

What to do if you have anemia in the third month of pregnancy

1. Generally speaking, after the second trimester, regardless of whether the pregnant woman has anemia problems or not, the doctor will prescribe some medicines to supplement the pregnant woman. These iron supplements are safe to take during pregnancy. If anemia occurs, appropriate iron supplements should be taken under the guidance of a doctor.

2. Eat more foods rich in iron. Generally speaking, animal liver, blood tofu, egg yolk and meat are rich in iron and are easy for the human body to absorb. Fruits such as cherries, apples, oranges, and pears are also good choices.

3. Eat milk and iron-rich foods separately, and drink yogurt between meals. Milk is high in calcium and should be consumed at different times from iron-rich foods. Most people with anemia have indigestion problems, so drinking yogurt appropriately can promote digestion and improve the function of the digestive system.