Why does a pregnant woman spit blood?

Pregnant women should pay special attention to their diet and physical condition during pregnancy, which has a great impact on the development of the fetus. If a pregnant woman spit blood, it is likely caused by respiratory bleeding or asthma and other diseases. It is recommended that she should drink more hot water and eat some roasted oranges, which will help treat cough and relieve the situation of spitting blood.

What to do if a pregnant woman has a cold and coughs and has blood in her sputum

Coughing is a protective respiratory reflex action of the human body to clear secretions or foreign objects in the respiratory tract. Although it has its upside, severe and prolonged coughing can lead to respiratory bleeding. Correctly distinguish between general cough and cough variant asthma to prevent misdiagnosis. Treatment of cough should be based on different types of cough. Both Western and Chinese medicine can be used, but diet therapy is the best. Next, let’s see what to do if a pregnant woman coughs?

Coughs can basically be divided into three types: cold, hot, and dry. If a pregnant woman coughs up blood in her sputum, it is a manifestation of a hot cough, which is caused by lung heat and excessive sputum. So, you can try the following dietary remedies:

1. Drink more warm water: Holding warm water in your mouth has a good cough-relieving effect.

2. Bake oranges: Use chopsticks to make a hole in the center of the bottom of the orange, stuff some salt in it, wrap it with aluminum foil, and bake it in the oven for 15-20 minutes. After taking it out, peel the orange peel and eat it while it is hot. Or you can dry the orange peel into dried tangerine peel, add water to make tea, and drink it in big gulps. It has quite miraculous effects.

3. Stewed pear with Fritillaria cirrhosa: Use peeled and cored fresh pears, add 2 grams of Fritillaria cirrhosa powder, steam in a pot until soft, and eat while hot.

4. White radish candy: Cut the white radish into 1 cm dices, put it in a dry, clean container, fill it with honey, cover it tightly, soak it for about 3 days, the water will seep out and mix with the honey, store it in the refrigerator; scoop out a little each time and add warm water to drink, it has a very good cough-relieving effect. If you want to drink it temporarily and don’t have time to soak it, you can grind the white radish, add 1/3 amount of honey, mix well, and then add warm water to drink.

5. Sugar-boiled kumquats: Wash the kumquats, poke two or three holes with a toothpick, add water to cover them and bring to a boil, add rock sugar, simmer over low heat, and eat while hot. Let the unfinished drink cool down and store in the refrigerator. Scoop out some each time and drink it warm.

6. Stewed pears with rock sugar: Peel the fresh pears, split them in half and remove the cores. Add appropriate amount of rock sugar and steam them in a pot until soft.