Are sea grapes useful in cosmetics?

Sea grapes have become a popular seafood in recent years because this algae product looks very beautiful, exactly the same shape as grapes, but its internal nutrition and taste have nothing to do with grapes. Sea grapes contain many nutritional values. Not only can they be eaten, but they can also be used to make various beauty products. Let’s take a look at the many benefits of sea grapes in cosmetics.

Sea grapes can be used to make juice or eaten directly, and the extracts can be used for beauty purposes with excellent results.

Sea grapes are a vine that grows primarily on beaches in America and the Caribbean, including Colorado and Bermuda. It can reach up to 8 meters in height, but most specimens are only a little over 2 meters tall. Its leaves are large, round and leathery, up to 25 cm in diameter, with red main veins. When the leaves age, they will turn red in one piece. The bark is smooth and yellow. In late summer, purple fruits are produced, about 2 cm in diameter, and are clustered like grapes.

In fact, this ingredient called sea grapes has been popular in Japan for a long time. It is neither fish roe nor glucose, but a kind of algae native to the Philippines, Malaysia, Indonesia and Okinawa, Japan. It grows like grapes, in bunches, dark green, round and crystal clear, but each one is smaller than salmon eggs used to make sushi. It is a common ornamental algae in saltwater aquariums.

Ximo Sea Grape Hydrating Mask:

A hydrating mask that is particularly suitable for use in summer. It is made with carefully selected nutrients such as sea grapes, hyaluronic acid, and rice fermentation. It can not only bring obvious moisturizing effects to the skin and foreskin, but also stimulate the synthesis of water channel proteins, promote the circulation of water molecules, and replenish water and moisturize. Moreover, the mask is made of plant fiber, which is very light and fits well, and feels cool and comfortable when applied on the face.