Red wine is a treasure, five benefits make women love it

Many studies have confirmed that drinking red wine regularly is good for your health, and red wine can also prevent hearing loss. The potent chemical in red wine, resveratrol, is thought to play a key role. This substance also has anti-cancer and heart disease effects. In the new study, researchers at Henry Ford Hospital in Detroit, USA, injected healthy mice with resveratrol, then placed them in a loud noise environment and tested their hearing loss. The results showed that mice injected with resveratrol were less likely to suffer from noise-induced deafness.

The new study focuses on resveratrol and its effects on the body's response to injury, said Dr. Michael Seidman, who led the new study. Physical impairment is thought to be a cause of many health problems, including Alzheimer's disease, cancer, aging and hearing loss. Resveratrol is a powerful chemical that can prevent inflammation in the body and slow the progression of aging and cognitive (brain function) and hearing loss.

According to a survey, hearing loss affects half of people over 60 years old, and for many people, hearing loss begins in their forties or fifties. Hearing loss is usually caused by apoptosis of the hair cells in the inner ear, which is mostly a result of human aging.

New research finds that resveratrol can protect against hearing damage caused by deafening noise. Injection of resveratrol can reduce the degree of hearing loss and cognitive decline in experimental mice.

Red wine is a woman's wine

Ordinary women don't drink alcohol, women don't drink ordinary alcohol, women who drink alcohol are not ordinary

Red wine belongs to women, especially mature women. It is not a bright red, but it is pleasing to the eye and exudes a subtle fragrance.

A quiet woman, in her own home, took off her high heels, held a transparent crystal glass in her slender hands, went to the balcony facing the sea, sat in a rattan chair, slowly shook the red liquid, and slowly sipped the mellow fragrance with her red lips. Only such an interesting woman can bloom with beauty as intoxicating as red wine.

What are the benefits of drinking red wine for women?

1. Red wine can increase appetite. The bright color and clear and transparent appearance of wine are pleasing to the eye. When poured into the glass, it has a fruity aroma. When tasted, the tannin in the wine has a slightly astringent taste, which increases appetite. All of these put the human body in a comfortable and euphoric state, which is beneficial to physical and mental health.

2. Red wine can also help women beautify their skin. It promotes metabolism, removes oxygen free radicals and nourishes skin tissue, making women's skin more delicate, more vital and more radiant. For men, red wine can promote blood circulation and remove blood stasis, eliminate fatigue, relax the body and mind, help activate the immune neural network, and slow down the aging of the reproductive system.

3. Red wine helps digestion. Wine can stimulate gastric acid to secrete gastric juice. Every 60-100 grams of wine can increase the secretion of gastric juice by 120 ml. The tannins in wine can increase the contraction of smooth muscle fibers in the intestinal muscle system, adjust the function of the colon, and have a certain effect on colitis. Sweet white wine contains sorbitol, potassium tartrate, potassium sulfate, and potassium oxide in high levels, which has a diuretic effect and can prevent constipation and kidney stones.

4. Red wine has a weight-loss effect. Eating "cheese + red wine" within 30 minutes before going to bed can help you lose weight. This is because red wine contains alcohol, which can help you fall asleep. While sleeping, the metabolism is slow and the body temperature is low. Eating cheese and drinking red wine can generate heat and speed up metabolism, thus consuming body fat while sleeping and achieving a weight loss effect.

5. Red wine prevents cancer. Resveratrol contained in grape skin has the best anti-cancer properties among the hundreds of plants commonly eaten by humans. It can prevent normal cells from becoming cancerous and inhibit the spread of cancer cells. Among all types of wine, red wine has the highest content of resveratrol. Because resveratrol can inactivate cancer cells, red wine is a good choice for cancer prevention.