Women's care: What to look for after ovarian cyst surgery

Ovarian cysts are extremely harmful to women's health, so they must receive surgical treatment in a timely manner. Many patients think that all their troubles will be removed after surgery, but they ignore the need for good care after surgery, otherwise it will affect the body's recovery. It is very important to pay attention to the precautions after ovarian cyst surgery. Are you aware of them?

Note:

1. Avoid eating greasy food. Because fat will accumulate, the wound cannot heal quickly and the resistance to bacteria will also be weakened.

2. Increase protein intake after ovarian cyst surgery. Protein can help wounds heal quickly and increase physical strength. You can choose fish because fish is easier to digest and absorb than fish.

3. Eat appropriate amounts of vegetables and fruits. Vegetables and fruits are rich in minerals and vitamins, which can improve your body's immunity and help wounds heal quickly.

4. Drink more water after ovarian cyst surgery. As the saying goes, drinking plenty of water can cure all diseases.

5. Don’t eat foods that cause bloating. For example, onions, soy products and cabbage.

6. If infection occurs after surgery, you should eat more foods such as celery, mung beans, rapeseed, sesame, buckwheat, red beans, and toon. If the patient experiences abdominal pain and bloating after surgery, he can eat more tangerine cakes, pork kidneys, chestnuts, hawthorn, walnuts, chestnuts, and bayberries.

Diet care:

1. Supplement vitamins. Vitamins are important components for maintaining normal human functions. Vitamin C, vitamin E and carotenoids have strong antioxidant and anti-aging effects. They can prevent human tissues and organs from suffering oxidative damage by fighting free radicals. Patients with ovarian cysts can consume more of these substances after surgery to help repair the ovaries. These nutrients are rich in fruits and vegetables, so you can consume more of them on a daily basis.

2. Supplement high-calcium foods. Although the chance of ovarian cysts becoming cancerous is very small, just in case, eating more foods high in calcium can help reduce the incidence of ovarian cancer. And high-calcium foods are also helpful for ovarian maintenance.

3. Supplement soy isoflavones. Soy isoflavones, also known as phytoestrogens, are substances that exist in plants and have similar effects to estrogen. Medically proven, supplementing with an appropriate amount of estrogen can prevent premature ovarian failure and reduce ovarian and uterine diseases. Soy isoflavones are mainly found in abundant bean foods, so you can eat more soy products or take soy isoflavone supplements.