Uterine prolapse is a relatively common gynecological disease. If this gynecological disease is not treated in time, it will seriously affect the health of the female uterus. Moreover, for many women who are not pregnant, it will seriously affect the probability of conception. Therefore, many women with uterine prolapse want to know what foods to eat for women with uterine prolapse? The following is an introduction so that you can fully understand it. When the uterus descends or prolapses along the vagina from its normal position, when the external cervical opening reaches below the level of the ischial spine, or even when the uterus completely prolapses out of the vaginal opening, it is called uterine prolapse. Uterine prolapse is one of the "two diseases" (the "two diseases" refer to uterine prolapse and urinary fistula) that are closely related to maternal health care and obstetric quality in rural my country. However, although family planning is implemented in our country and each couple only gives birth to one child, as human life expectancy increases, uterine prolapse is still common in big cities. 1. Drink more water and eat more fruits and vegetables. Patients should drink more water and eat more beneficial foods such as nuts, seeds, and cereals. 2. Eat more foods that have the effect of replenishing qi and nourishing the kidneys, such as chicken, yam, lentils, lotus seeds, water chestnuts, loaches, clams, leeks, and dates. 3. In your daily diet, eat more blood-nourishing and kidney-tonifying foods, mainly those with neutral and warm properties, such as beef, mutton, pork, etc. All kinds of meat should be chopped and mashed before eating to facilitate the absorption of nutrients. Eat more vegetables with neutral and warm properties, and the best ratio of meat to vegetables is 1:1. 4. People with uterine prolapse should pay more attention to eating seaweed foods, including hair algae, nori, kelp, sea cabbage, wakame, etc. The minerals contained in seaweed are the highest, including calcium, iron, sodium, magnesium, phosphorus, iodine, etc. Modern science believes that eating seaweed foods regularly can effectively regulate the acidity and alkalinity of the blood and avoid excessive consumption of alkaline elements in the body due to acid neutralization. Therefore, people with uterine prolapse should eat more seaweed foods. Women with uterine prolapse must be taken seriously. The above introduces what foods women with uterine prolapse should eat. So after understanding it, you can improve uterine prolapse as soon as possible by eating food through the above introduction. Let your uterine prolapse improve as soon as possible through diet, so as to ensure the health of your uterus and the health of your body. |
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