Why is Pu'er tea called Seven Cake Tea? How is Daxueshan Pu'er Tea?

Why is Pu'er tea called Seven Cake Tea? How is Daxueshan Pu'er Tea?

In life, there are many friends who love to drink tea. Only those who understand can really understand the joy of tasting tea. Open the tea cake, you can smell the faint fragrance, put it in the teacup, pour in boiling water, the tea soup is very clear. After a few sips, I instantly felt bitterness in my mouth, but it felt very fresh, and there was a sweet aftertaste after the bitterness, which felt good. Can you imagine the picture of enjoying a good life like this?

Contents of this article

1. Why is Pu'er tea called Seven Cake Tea?

2. How about Daxueshan Pu'er Tea?

3. Taste of Daxueshan Pu'er Tea

1

Why is Pu'er tea called Seven Cake Tea?

In traditional Chinese culture, the number "seven" is an auspicious number with many meanings. For example, Chinese Valentine's Day is July 7. Seven symbolizes many children, many places, many blessings, many longevity, many jubilations, many fortunes, and many wealth. The reunion of seven children is perfect. "Seven Children" tea cakes are popular in Hong Kong, Macau, Taiwan and Southeast Asia. Seven Children Tea Cakes are usually 7 taels per cake, and 7 cakes per box. It is regarded as a symbol of "family reunion" and is also the traditional packaging of Seven Children Tea Cakes.

2

How about Daxueshan Pu'er Tea

The product packaging is exquisite and bright, giving people a feeling of good quality. It smells very fresh tea fragrance. The brewed tea has a clear and bright color. After opening the paper packaging, the tea leaves are complete, the leaves are thick, and the quality is excellent. The tea base is thick and slightly astringent, which affects the taste a little bit.

3

Daxueshan Pu'er Tea Taste

The tea cake is very compact and clean, and it looks like buds and leaves. Carefully open the tea cake and you can smell the faint fragrance. Use the included tool to scoop out some tea leaves, which is very convenient. Put it in the teacup and pour in boiling water. The tea soup is very clear. After taking a few sips, I instantly felt bitterness in my mouth, but it felt very fresh, and after the bitterness, there was sweetness, which felt good.

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