Should I eat angelica eggs before or after my period?

The main ingredients of Angelica boiled eggs are eggs and Chuanxiong. Under normal circumstances, you can also add brown sugar or wolfberry, which are all very good. Because Chuanxiong is a very good Chinese herbal medicine, it has certain effects on many diseases, especially it can have a very good effect of replenishing qi and blood. If women take it under normal circumstances, its effect is also quite prominent, but it must be taken persistently for a period of time, its effect will be more obvious. Let us understand some of its benefits.

1. Because women have menstrual periods every month, and women will experience excessive blood loss during menstrual periods, and Chuanxiong can play a very good role in replenishing qi and blood, it is very suitable for women to take on a daily basis.

2. If women eat angelica boiled eggs on a regular basis, it can have a very good tonic effect on the body, because the nutrients contained in the eggs themselves are very high, so when taken together with Chuanxiong, it can have a tonic effect on the body.

3. Because angelica boiled eggs mainly have a very good effect of replenishing qi and blood, so under normal circumstances it should be taken by women after the menstrual period, because a lot of blood and qi need to be replenished after the menstrual period. However, it can also be taken when the menstrual period is about to come.

Frequently Asked Questions:

Many Chinese herbal medicines can be used to make health-preserving medicated foods under normal circumstances. If a woman suffers from deficiency of qi and blood under normal circumstances, in addition to taking angelica boiled eggs, she can also add brown sugar or some other Chinese herbal medicines. The most common one is to add Scutellaria baicalensis, and its effect is also very significant. On a daily basis, she can also make a habit of drinking soaked water with Scutellaria baicalensis.