Is shrimp paste a seafood? How to make shrimp paste the best?

Shrimp paste is a kind of shrimp paste product, its main ingredients are shrimp, meat, fish, etc. The shrimp meat has been beaten thousands of times, not only retaining its original nutrients, but also having a crisp taste. Shrimp paste feels very chewy when eaten, which makes people love it. Some friends want to know, is shrimp paste seafood? Let's take a look.

Contents of this article

1. Is shrimp paste seafood?

2. How to make shrimp paste the best

3. How to make homemade shrimp paste

Is shrimp paste seafood?

Shrimp paste is naturally a kind of seafood. Because this ingredient is made with shrimp meat and fish, people will feel it is very delicious when eating it. It also contains all the nutrients contained in shrimp meat, and amino acids that are very good for the human body. This substance is something that people must consume every day. In addition, shrimp paste feels very chewy when eaten, which makes people love it very much.

How to make shrimp paste the best

First, peel the shrimps and chop them into paste. Add starch, eggs, cooking wine, and some salt to the prepared shrimp paste. Stir well and put it in the refrigerator for 10-20 minutes. Put pepper, star anise, and cinnamon into oil and simmer on low heat for 5-10 minutes. Then remove them and add chili pepper, onion, ginger, garlic, etc. to the pot. Add bean paste and stir-fry until fragrant. Add boiling water and use a spoon to put the shrimp paste into the pot. Wait until it floats up before eating.

How to Make Homemade Shrimp Sliders

Mix the minced shrimp and minced meat, egg white, starch, salt, pepper, chicken essence and other condiments evenly. Be sure to remove the shell, head and shrimp thread of the shrimp and clean it, otherwise it will not only taste bad, but there may also be some impurities.

Shrimp paste is a kind of shrimp paste product, its main ingredients are shrimp, meat, fish, etc. The shrimp meat is beaten thousands of times, which not only retains its original nutrients but also has a crisp taste.

In order to ensure that the taste of shrimp paste does not deteriorate and the nutrients are not lost, it is generally stored in the freezer.

To make homemade shrimp paste, you can buy frozen shrimp from the supermarket or fresh live shrimp at the market.