Alcohol is the most common drink in our lives, and it is the most indispensable thing at parties. For female friends, drinking red wine regularly is good for the body, because most red wines are made from grapes. The nutrients contained in it can beautify and delay aging. It is also very helpful in preventing cerebral arteriosclerosis. So is it good for women to drink alcohol frequently? Generally speaking, drinking alcohol has the following benefits for women: 1. Liquor has the functions of unblocking blood vessels, dispersing blood stasis, activating blood circulation, dispelling wind and cold, strengthening spleen and warming stomach. Drinking it in moderation can excite nerves, weaken the inhibitory function of the brain, dilate blood vessels, enhance blood circulation, relieve fatigue, excite the spirit, increase appetite, and promote digestion and absorption. 2. Rice wine contains more than 18 kinds of amino acids, including 8 essential amino acids for the human body. It also contains sugar, dextrin, and alcohol, and is rich in nutrition. Huangjiu is a brewed wine rather than an artificially blended wine. It is mild in nature and has a mild and harmless effect on the human body. It is good for women and middle-aged and elderly people to drink hot Huangjiu. 3. Fruit wine is mostly grape wine, which contains alcohol, sugar, protein, pectin, tannic acid, amino acids, vitamins, etc., especially amino acids and vitamins. Drinking them in moderation can supplement nutrition, soften blood vessels and protect the heart. 4. Beer is known as "liquid bread" because it contains 17 kinds of amino acids, as well as sugars, alcohols, multiple vitamins, resins, bitter substances, tannins, etc. It has the effects of promoting blood circulation, stimulating appetite, protecting the heart, helping digestion, eliminating fatigue, killing staphylococci, inhibiting tuberculosis bacteria, relieving fever and diuresis, and strengthening the heart and calming the nerves. Things to note before drinking: 1. Before drinking, eat only until you are 70% full and do not drink a lot of water. 2. Drink a bottle of milk half an hour before drinking, preferably pure milk or milk with sugar, to prevent alcoholic gastritis and dehydration. Milk with added sugar or honey can not only promote the decomposition of ethanol, but also protect the gastric mucosa. Since dehydration will cause salt loss, you can drink some light salt water or rehydration salt in moderation. 3. Don’t drink on an empty stomach. Because alcohol is absorbed quickly on an empty stomach, people can get drunk easily; the best way to prevent it is to eat oily foods, such as fatty meat, pork knuckles, etc., or drink milk before drinking, using the indigestible nature of the fat in food to protect the stomach and prevent alcohol from penetrating the stomach wall. This is the main trick to not getting drunk when drinking, because it prolongs the time that ethanol is absorbed in the body. 4. Half an hour before drinking, drink a glass of montmorillonite powder. It can stick to the gastric mucosa and lock the alcohol, thus preventing it from being absorbed by the body. |
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