The dangers of excessive progesterone supplementation

Many pregnant women know that progesterone is an important nutrient that is indispensable to the female body during pregnancy. If progesterone is too low, it will be detrimental to the health of the fetus. Low progesterone is closely related to unhealthy miscarriage. Generally speaking, if progesterone is found to be too low during prenatal examination, it needs to be supplemented in time. If progesterone is not too low, no supplement is needed. In addition to taking medication or progesterone supplements as prescribed by a doctor, if progesterone is too low, you should also pay attention to developing a scientific diet.

Progesterone supplementation is only needed when the examination shows that the progesterone level is low. If the examination results show no abnormalities, there is no need to supplement progesterone. The reason for low progesterone is that the embryo is unhealthy.

If an unhealthy embryo is over-supplemented with progesterone, then the child is forcibly kept. In the future growth and development, it may encounter some other problems. Also, after the baby is born, it may be weak and sickly or have congenital hidden diseases. Therefore, we must follow the rule of survival of the fittest. If the baby cannot be kept after taking progesterone, it also means that the baby is not healthy enough.

Precautions during pregnancy

1. During pregnancy, you need to have regular prenatal checkups. If any abnormalities are found, it is best to go to the hospital as soon as possible.

2. You cannot have frequent sexual intercourse during pregnancy.

3. During pregnancy, you need to pay attention to the combination of meat and vegetables, and eat more vegetables and fruits.

4. Do not eat spicy or irritating foods during pregnancy.

When a pregnant woman has low progesterone, doctors will usually prescribe progesterone supplements or give her progesterone supplement injections. If you take an injection, most people can be cured in more than 10 days. If you take medicine (usually progesterone tablets), the decision will depend on the recovery of the pregnant woman herself, and the doctor will provide long-term observation and advice.

The food is rich in soy isoflavones and natural vitamin E, which can help women's bodies produce more progesterone.

Women with low progesterone should supplement with natural progesterone under the doctor's advice. Eating the following foods can also help regulate low progesterone:

1. It contains relatively rich soy isoflavones and natural vitamin E, which can help women's bodies produce more progesterone.

2. Eating some peaches, grapefruits, hawthorns, strawberries, kiwis, pears, etc., which are rich in pectin and dietary fiber, will not cause large fluctuations in blood sugar. Because fruits have many advantages, as evidenced by the following examples: their bright color and delicious taste can stimulate appetite; they are rich in vitamin C, which can aid digestion, prevent arteriosclerosis, and delay aging; their sugar content is lower than that of staple foods, their volume is large, and they are easy to produce a feeling of fullness; the pectin and dietary fiber they contain can delay the absorption of glucose.