What is the normal blood sugar level after a meal for pregnant women?

There are many things that pregnant women need to pay attention to in their daily lives. Not only can they not do very busy work, but they must also give themselves enough time to rest. They also need to pay attention to their diet. Don't eat too much and pay attention to your blood sugar level after meals. This is very important. Too high a level is very bad for the health of the fetus. So what should be the normal blood sugar level for pregnant women after meals?

The blood sugar level of pregnant women is similar to that of normal people. Blood sugar is generally monitored 1 hour and 2 hours after a meal.

Normal blood sugar level for pregnant women: not more than 5.1mmol/L when fasting. One hour after meal for pregnant women: The blood sugar level one hour after meal is generally used to detect diabetes in pregnant women. Authoritative data show that the normal blood sugar level for pregnant women should not exceed 10.0mmol/L one hour after meal. 2 hours after a meal for pregnant women: The normal blood sugar level after a meal is generally not allowed to exceed 11.1mmol/L, and the normal blood sugar level for pregnant women 2 hours after a meal is not allowed to exceed 8.5mmol/L. These are the results of venous blood tests.

The blood sugar level one hour after a meal is often used to check blood sugar levels in pregnant women. The normal blood sugar level 1 hour after a meal is: <11.1 mmol/L (ordinary people) <10.6 mmol/L (pregnant women) The normal blood sugar level 2 hours after a meal is: <7.8 mmol/L That is to say, if you are not a pregnant woman, when you go to the hospital, you will most likely be asked to do a blood sugar test 2 hours after a meal. If it is less than 7.8 mmol/L, it means you are a healthy person, otherwise, you are a diabetic. Pregnant women should be more concerned about the normal blood sugar level one hour after a meal.

For most people, the normal fasting blood sugar value can be maintained in the range of 3.9~6.1mmol/L, but due to the special situation of pregnant women, the normal blood sugar value is strictly controlled, and the normal fasting blood sugar value for pregnant women is stipulated not to exceed 5.1mmol/L; normal postprandial blood sugar value for pregnant women: normal blood sugar value for pregnant women 1 hour after meal: blood sugar value 1 hour after meal is generally used to detect diabetes in pregnant women. Authoritative data show that the normal blood sugar value for pregnant women 1 hour after meal should not exceed 10.0mmol/L; normal blood sugar value for pregnant women 2 hours after meal: normal blood sugar value after meal is generally stipulated not to exceed 11.1mmol/L, and the normal blood sugar value for pregnant women 2 hours after meal is stipulated not to exceed 8.5mmol/L.

The above article explains to you what the normal blood sugar level is after meals for pregnant women. If the blood sugar level of a pregnant woman is too high, it is very likely to lead to hyperglycemia. Pregnant women with high blood sugar will be very dangerous when giving birth. Not only the fetus but also the pregnant woman is very threatened.