Yellow and sticky leucorrhea picture

Discharge is a substance that appears in the female vagina after puberty. This kind of substance is normally colorless, odorless and transparent. However, in some cases, the discharge may become yellow and thick. Once this kind of situation occurs, it means that there is a problem with the patient's body. We must actively find the cause and take effective measures to treat it in time.

Thick yellow vaginal discharge photo?

When a woman's discharge appears to be yellow and thick, it may be caused by physiological factors, which is mainly manifested in changes in the color, amount and texture of the discharge. The surface of the sticky discharge appears to be colorless and transparent, but the amount of discharge is large and sticky, which often occurs in women with weaker bodies. The pus-like discharge will have an odor, and if the color is yellow or light green, it is mainly caused by purulent infection or candidal infection.

There will be varying amounts of blood in the persistent discharge, which is usually caused by cervical polyps, uterine fibroids, or moderate to severe cervicitis. If there is prolonged bleeding, or the bleeding continues to increase, be alert to the possibility of a pathological condition. Therefore, when abnormal changes in the discharge are found, you must go to a reliable hospital for a comprehensive examination in time. After diagnosis, actively cooperate with the doctor for treatment. Do not delay the treatment of the disease and prevent the disease from worsening.

What foods should not be eaten if you have yellow leucorrhea?

Avoid spicy food during production, such as chili pepper, ginger, onion, garlic, etc. Cause: Eating too much spicy food can easily cause irritability, which causes heat and toxicity to accumulate in the internal organs, resulting in swollen and painful gums, mouth sores, reddish yellow urine, burning sensation at the anus, itchy and painful front and back vulva, etc., which aggravates the symptoms of the disease.

The production of seafood should avoid foods that cause irritation, such as sweet osmanthus fish, yellow croaker, eye fish, crucian carp, shrimp, crab and other seafood. Reason: Eating seafood ingredients can promote cold and dampness, and after eating it can aggravate vulvar itching, which is not conducive to the dissipation of inflammation, so it should be avoided.

During production, avoid sweet but not greasy ingredients such as animal oil, fatty pork, fresh cream, yellow butter, vegetable oil, etc., and high-sugar and high-calorie ingredients such as chocolate, candy cubes, desserts, fresh milk cakes, etc. Reason: Because this kind of food is beneficial to the effect of increasing moisture and heat, it will increase the excretion of secretions and affect the treatment effect.