Mud snails are a kind of seafood snack that we often see in our daily lives. Mud snails taste very good, and the meat is very delicious after cooking. However, pregnant women cannot eat mud snails during pregnancy. Because mud snails live in the sea, they contain a lot of bacteria and carry toxins. They are not suitable for pregnant women to eat and will cause certain harm to the fetus. Can pregnant women eat mud snails? Pregnant women are not allowed to eat mud snails. Although mud snails taste delicious and have many benefits, the environment in which they grow may be polluted. If they contain toxins, they can easily remain in the body of pregnant women after they are eaten, which can have a great impact on the development of the fetus. Some mud snails also contain parasites. If pregnant women eat mud snails that are infected with parasites, they will suffer from anemia or even malnutrition. They may also cause such conditions in their fetuses due to their own reasons, thus affecting the health of the fetus. Pregnant women are advised not to eat this kind of food, such as crayfish. Because pregnant women have special bodies, they may be afraid that eating certain foods may affect the health of the fetus. Therefore, the choice of diet during pregnancy is very important. However, pregnant women can eat this type of food after giving birth. For the sake of the fetus, women must pay attention to their diet during pregnancy. Pregnant women should not eat mud snails. The reason why pregnant women cannot eat mud snails: Mud snails are rich in protein, calcium, phosphorus, iron and various vitamins. Mud snails are rich in nutrients and have certain medicinal effects. Mud snails have the functions of nourishing the liver and kidneys, moistening the lungs, improving eyesight, and promoting salivation. There is also a folk practice of soaking food in wine to prevent and treat pharyngitis and tuberculosis. However, pregnant women cannot eat mud snails because mud snails grow in the ocean and are easily affected by water pollution and environmental factors and can easily carry certain toxins. After pregnant women eat them, the toxins may remain in the body. It may not have much impact on adults, but it will still have a certain impact on the fetus. Mud snails can also carry some parasites, such as hookworms. Pregnant women who eat mud snails will increase their risk of hookworm disease. Hookworm infection can easily lead to iron deficiency anemia, malnutrition, and reduced immunity. It may also cross-infect the fetus, seriously affecting the health of the fetus. |
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