Will eating leeks cause uterine contractions in late pregnancy?

Pregnant women need to be vigilant in their habits and diet during pregnancy, because all the dietary activities of pregnant women during this period are related to the health of the baby. So, during pregnancy, will eating leeks cause uterine contraction? Let's have a simple understanding of this issue. I hope the following points will be helpful to everyone!

Will eating leeks cause uterine contraction in pregnant women?

Will eating leeks cause uterine contraction in pregnant women? Regarding this question, it can be said without a doubt that it is natural. According to medical research, the following are some types of vegetables and fruits that cannot be eaten during pregnancy:

(1) Amaranth. Try not to eat leeks, as they can cause uterine contractions. Amaranth is also known as aphrodisiac grass or heartbreak grass. It has the effects of pungent, sweet and warm, and contains protein, carbohydrate compounds, calcium, phosphorus, potassium, and vitamin C. Its functions are: promoting blood circulation and removing blood stasis, promoting qi and relieving adverse reactions, warming the kidney and strengthening the kidney, removing toxins, and promoting blood circulation. Amaranth is a fiber plant that moisturizes the intestines. Some people cannot eat leeks at night. They feel heartburn and uncomfortable after eating them! Amaranth is hot in nature. Eating too much of it can easily cause getting angry. Therefore, people with yin deficiency and excessive fire should not eat too much of it. It is not suitable for people with weak stomach, heat or indigestion.

(2) Green beans: "Compendium of Materia Medica" says: Eggplant tastes sweet and cold, has a slippery and sharp texture, and is especially harmful to pregnant women if eaten. It's hot in summer, and many friends like to use a dish: mashed eggplant with garlic. It is not suitable for pregnant women to eat.

(3) Unripe green tomatoes contain solanine, which can cause poisoning if eaten in large quantities. Therefore, unripe tomatoes should not be eaten.

(4) Purslane Purslane, also known as melon seed vegetable, is both a medicine and a vegetable. However, it is cold and slippery in nature. Experiments have shown that Purslane also has a significant stimulating effect on the uterus, increasing uterine contractions and increasing compressive strength, which can easily lead to miscarriage.

Eating leeks in late pregnancy is not likely to cause uterine contractions. Amaranth is difficult to digest and absorb, so try to avoid eating it during pregnancy. Because the stomach and intestines become weaker during pregnancy, and the enlarged uterus will squeeze the stomach or intestines, it can also cause gastrointestinal discomfort symptoms. Pregnant women should pay attention to eating light and easy-to-digest foods, and avoid eating spicy, irritating, and cold foods. You also need to eat small meals frequently and develop the habit of getting up early every morning to defecate. Amaranth is a pungent food and is not easy to digest and absorb, so you can eat less of it from time to time.