Can pregnant women eat white peony?

Diet is very important for pregnant women. A good diet is beneficial to the health of pregnant women and the development of the fetus, while a bad diet can easily lead to various symptoms in pregnant women. Because we know that diseases come from the mouth, we must pay great attention to the diet of pregnant women. If they eat indiscriminately, it may lead to miscarriage, so we must take good care of the diet of pregnant women.

So what can pregnant women eat more? In fact, pregnant women can eat more meat and seafood. In addition, soy products and vegetables are suitable for pregnant women. So can pregnant women eat white peony?

White peony (scientific name: Paeonia lactiflora Pall.), also known as white flower peony, is a plant of the genus Paeonia in the Ranunculaceae family. It has a long history of cultivation in China and is well-known both at home and abroad. Its roots are used as medicine. Perennial herb or subshrub growing in thickets or grass on hillsides and valleys. It is planted in most parts of our country. In the 2012 TV series "Deep Palace Spy", the Empress Dowager was mocked by Concubine Dong E, who said, "Peony is inferior to peony." Liu Hanxiang said, "Peony is not inferior to peony." White peony is the representative flower of China's Qixi Festival, representing love and is the flower of the year. Just like the color of flowers, pure white symbolizes the incomparable beauty and nobility of love.

Medicinal value

Source of medicinal materials

It is the root of the dicotyledonous medicinal plant Paeonia lactiflora (cultivated species) of the Ranunculaceae family.

Chemical composition

Paeoniflorin, peony ol, and peony flower glycosides also contain benzoic acid, volatile oil, fatty oil, resin, tannin, sugar, starch, mucus, protein, β-sitosterol and triterpenes.

Medicinal properties

White peony root is cool in nature, bitter and sour in taste, and slightly cold. It has the effects of nourishing blood, calming liver yang, softening the liver and relieving pain, astringing yin and stopping sweating. It is suitable for symptoms such as yin deficiency fever, irregular menstruation, chest, abdominal and flank pain, limb cramps, diarrhea and abdominal pain, spontaneous sweating, night sweats, metrorrhagia, and leucorrhea.

Paeoniflorin has antibacterial, antipyretic, anti-inflammatory, increases coronary artery flow, improves myocardial nutrition blood flow, dilates blood vessels, fights against acute myocardial ischemia, inhibits platelet aggregation, has sedative, analgesic, antispasmodic, anti-ulcer and blood sugar regulating effects. White peony root decoction can inhibit Shigella dysenteriae, Streptococcus pneumoniae, Escherichia coli, Salmonella typhi, hemolytic Streptococcus, Pseudomonas aeruginosa, etc.

Good food

It is suitable for patients with blood deficiency and yin deficiency, chest, abdomen and flank pain, liver area pain, cholecystitis, gallstone pain, diarrhea and abdominal pain, abdominal pain during menstruation in women, spontaneous sweating, night sweats, gastrocnemius spasm, limb cramps and pain, and restless legs syndrome.

Avoid food

White peony root is cold in nature, so it is not suitable for people with abdominal pain and diarrhea due to deficiency and cold, or for children suffering from measles. In addition, people taking the Chinese medicine Veratrum should not eat white peony root.

Above, we introduced the importance of diet for pregnant women. In fact, pregnant women can eat more meat and seafood, soy products and milk, etc. The white peony mentioned above is not only rich in nutrition but also has medicinal effects and functions. White peony can replenish and nourish blood, so it is suitable for pregnant women.