What is the reason for the sour taste of leucorrhea

Every woman must pay attention to the state of secretions, because its condition is directly related to the woman's own physical and mental health. Normal leucorrhea excretion can maintain women's vaginal health and prevent bacterial infection. Therefore, if you find that there is a change in the taste of secretions, you need to pay attention, for example: why does the vaginal discharge taste sour?

1. If a woman’s leucorrhea tastes sour, it may be a sign of gynecological inflammation. It needs to be identified promptly. If the symptoms do not worsen, there is no need to worry too much. You need to go to the hospital outpatient department for a gynecological examination. After finding out the cause of the disease, symptomatic treatment should be carried out.

2. If women find that the secretions are like tofu dregs and the leucorrhea is sour, and candidal vaginitis has such symptoms, it is recommended to take therapeutic drugs. Generally, the symptoms can be cured after taking the medicine for about a week. If the secretion is light green, it is because you have candidal vaginitis, a disease caused by Toxoplasma gondii, and you need symptomatic medication.

3. There are many abnormal phenomena in female secretions, and symptomatic treatment drugs should be used to improve the symptoms. Generally, medication is used for treatment. In addition, in order to improve the symptoms as soon as possible, the diet should be controlled. Spicy and irritating foods such as chili peppers and peppers should be eaten less to avoid forming a damp-heat constitution, which will be of no benefit to the treatment of the symptoms.

In short, women who have sour leucorrhea should pay attention to it and avoid making the condition worse because it is difficult to talk about it. In addition to timely treatment when abnormal secretions are found, in order to prevent the recurrence of gynecological diseases, good prognosis must be made to prevent incomplete treatment of the symptoms and recurrence of the disease.

Under normal circumstances, there are a lot of lactobacilli parasitizing in the woman's vagina, accounting for more than 90%. This kind of lactobacillus in the vagina can dissolve the glycogen in the epithelial cells of the vagina and can make the pH value of the woman's vagina reach 3.8 to 4.4, which is an acidic and alkaline environment. Such secretions smell a bit strange. If this pH value is damaged, for example, after sex, the male's semen