What is the tea that goes with sushi called? What is the dipping sauce for sushi?

Sushi is nutritious and high in protein. Sushi is usually made of seafood, sashimi, vegetables, eggs and rice, and has a high nutritional value. It is also very delicate and appetizing, so it is very popular among friends. Eating sushi, dipping it in sauce and drinking tea is so relaxing!

Contents of this article

1. What is the name of the tea that goes with sushi?

2. What is the dipping sauce for sushi?

3. Why is sushi so popular abroad?

What is the tea that goes with sushi called?

The tea served with sushi in sushi restaurants is barley tea, which is a drink made from barley after special roasting. It has the functions of clearing away heat and detoxification, aiding digestion, strengthening the stomach, warming the stomach, and losing weight. Regular drinking has a good effect on patients with diabetes and constipation. Barley tea is a favorite drink of Koreans. At first, it was soaked in water with rice crust, and then replaced by barley tea with the same flavor. Barley tea is made of barley, has the aroma of rice crust and coffee, and has a milky yellow appearance. It helps digestion and is especially suitable for the elderly, patients, and children. According to the Compendium of Materia Medica, barley is sweet and flat in nature; it can calm the stomach and quench thirst, eliminate thirst and remove heat, invigorate qi and regulate the middle, widen the chest and lower qi, eliminate accumulation and eat, replenish deficiency, strengthen blood vessels, benefit complexion, treasure the five internal organs, and transform grains.

What is the dipping sauce for sushi?

To prepare sushi dipping sauce, 1. Put 1 tablespoon of mustard powder in a bowl and add 2 tablespoons of pure water. Add water gradually while stirring until the mustard and water are completely blended, the wetness is even, and there is no scattered dry powder. The prepared Japanese mustard should be in a sticky sauce. 2. Pinch the prepared mustard into small steamed buns and put them in the refrigerator for later use. The amount of mustard needed for eating sushi is not large, so pay attention to the amount when preparing it to avoid too much leftovers.

Why is sushi so popular abroad?

Reasons why sushi is popular abroad:

1. Most foreigners think that sushi looks cute, delicate and delicious.

2. Sushi tastes good. Sushi has a mild taste and is suitable for most people. It can also be eaten with mustard.

3. Sushi is nutritious and high in protein. Sushi is usually made of seafood, sashimi, vegetables, eggs and rice, and has a high nutritional value.

4. Sushi is convenient and hygienic to eat.