Gray dates have thin skin, small core, firm flesh, and are the more expensive red dates in Xinjiang. They are suitable for eating directly as snacks or soaking in water. Gray dates are also called Xinzheng gray dates. The fruit is long and obovate, with orange-red skin, small core and thick flesh. The origin is Xinzheng, Henan. The gray dates that are popular among consumers in the market are named after the gray color of Ruoqiang dates before they mature and turn red. What is the difference between gray dates and red dates? Please read the relevant knowledge compiled by Encyclopedia Knowledge Network! Contents of this article 1. Why is the gray date called the gray date? 2. What is the difference between gray dates and red dates? 3. Nutritional value of gray dates 1Why is gray date called gray date?Before the gray date matures and turns red, it is gray all over, hence the name. This layer of gray looks like a layer of frost, but it is actually similar to the gray on the surface of persimmons, and most of it is sugar, which does not affect consumption. Although it looks small and dirty, it is the best date. Gray dates are also called Xinzheng gray dates. The fruit is long obovate, with orange-red skin, small core and thick flesh. Its origin is Xinzheng, Henan. The gray dates that are widely loved by consumers in the market are named after the Ruoqiang dates, which are gray in color before they mature and turn red. The gray jujube fruit is long obovate, with bright red skin, small core and thick flesh. The flesh of the dried jujube is dense and elastic. 2What is the difference between gray dates and red datesThe differences between gray dates and red dates are different in name, shape, sweetness and size. Gray dates are smaller in size, but they are characterized by thin skin, small core, firm flesh, and are more expensive red dates in Xinjiang. They are suitable for eating directly as snacks or soaking in water. Red dates are larger in size and are suitable for making soup. Different sweetness: Gray dates are the sweeter red dates from Xinjiang, with a sweetness of about 75%. The fruit is long obovate, with a small core and thick flesh, and tastes sweeter than red dates. Different names have different meanings: Gray dates are called "gray dates" because they are gray before they mature and turn red. Red dates are the most general name because all red dates are called red dates. Different shapes: Red dates are mostly sun-dried and oven-dried, while gray dates are oval in shape, with fuller and firmer flesh. 3Nutritional value of gray datesRuoqiang grey dates are small and beautiful, oval in shape, with crisp flesh, round and full fruit, dark red after drying, and full of lingering fragrance after eating. Ruoqiang dates are rich in vitamins A, B1, B2, B6, B12, CP, etc., and are known as "natural vitamin pills". They are also rich in 18 essential amino acids and various mineral elements such as calcium, zinc, iron, potassium, phosphorus, and copper. |
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