Rice wine, also known as fermented glutinous rice, sweet wine. In the old days, it was called "Li". Made from glutinous rice, it is a traditional specialty wine of the Han nationality. The main raw material is glutinous rice, so it is also called glutinous rice wine. Fermented glutinous rice is generally called "rice wine" or "sweet wine" in the north. It has a sweet and mellow taste. The alcohol content is extremely low. Does anyone want to know whether rice wine has a high sugar content? You will know when you open it! Contents of this article 1. Does rice wine contain high sugar content? 2. What is the best cup for drinking rice wine? 3. Is drinking rice wine good for your health? 1Does rice wine have a high sugar content?Rice wine has a high sugar content. The reducing sugar in rice wine is as high as 25 grams per 100 grams, which is relatively high among all kinds of wine. Rice wine, also known as fermented glutinous rice, is a traditional specialty wine of the Han nationality. The main raw material is glutinous rice, so it is also called glutinous rice wine. In the north, fermented glutinous rice is generally called "rice wine" or "sweet wine". It is a sweet rice wine fermented by mixing steamed glutinous rice with wine yeast (a special microbial yeast). Its brewing process is simple and the taste is sweet and mellow. The alcohol content is extremely low, so it is deeply loved by people. my country has a long history of more than a thousand years of using high-quality rough glutinous rice to make wine. Rice wine has become a daily beverage for farmers. Modern rice wine is mostly produced in factories. 2What cup is best for drinking rice wine?1. The wine glasses for drinking rice wine can be made of glass products, ceramic products without glaze on the inner wall, or plastic products made of polyethylene or polypropylene. However, the time of use each time should not be too long. Generally, it should be washed with clean water and dried after about 10 days for reuse; 2. Stainless steel products and stainless steel tableware contain chromium and nickel, but as long as they are regular products and used properly, there will generally be no safety issues. However, it is not suitable to store rice wine for a long time to prevent the dissolution of metal elements such as chromium and nickel. 3Is drinking rice wine good for your health?Rice wine, also known as sweet wine, sweet wine and boiling wine, is also one of the specialties of the Han nationality and has a long history of drinking. Rice wine and yellow wine have many similarities, so some places also call yellow wine "rice wine". The difference between them is that rice wine only uses rice as raw material, and uses sweet wine fermentation koji. The production process is simple, the alcohol content is low, the taste is sweet, and it is suitable for a larger group of people. It is most suitable as a summer drink. The production method is to cool the rice thoroughly, mix it with koji, and keep it warm and ferment it for 24 hours. Generally speaking, sweet rice wine made from glutinous rice has the best quality and is the most common. During the fermentation process, rice wine produces glucose, dextrin, glycerol, acetic acid, minerals and other nutrients, and these nutrients are easily digested and absorbed by the human body. Rice wine contains more than ten kinds of amino acids, 8 of which are essential but cannot be synthesized by the human body. Rice wine has the functions of nourishing qi and blood, helping digestion, strengthening the spleen, benefiting the stomach, relaxing muscles and activating blood circulation, and removing wind and dampness. Regular drinking of rice wine can make the skin smooth and shiny, and it is especially beneficial for pregnant women and women during menstruation. Japanese scientists have also found that a group of enzyme inhibitors in rice wine can enhance memory. |
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