What does it mean when ants climb trees? Common ways to do ants climb trees

What does it mean when ants climb trees? Common ways to do ants climb trees

People who don't know about Ants Climbing a Tree may think it's some kind of dish. Is it edible? In fact, Ants Climbing a Tree is made of minced meat and vermicelli as the main ingredients, and radish, onion, ginger, bean paste, chili peppers and other auxiliary ingredients. They are stir-fried together. You can also choose the auxiliary ingredients according to your personal taste. After the dish is made, it is bright red, smooth and delicious. Ants Climbing a Tree is one of the traditional specialties of Sichuan Province. It not only appears on the tables of every household, but is also one of the must-have dishes in local restaurants.

Contents of this article

1. What does it mean when ants climb trees?

2. Common ways for ants to climb trees

3. What is the nutritional value of the dish "Ants Climbing Trees"?

1

What does it mean when ants climb a tree?

Ants Climbing a Tree is the name of a Sichuan dish. Ants Climbing a Tree is actually minced meat and vermicelli. The minced meat and vermicelli are cooked, and then spicy seasonings are added and stirred. The seasonings can also be directly spread on the surface of the minced meat. After it is served, the guests stir and eat it by themselves. It tastes fresh, spicy, soft and tasty, and is deeply loved by people.

The vermicelli with minced meat is long and thin, and the tiny minced meat is like small ants attached to the vermicelli. When you pick up the vermicelli, it is like ants climbing a tree, so people gave this dish a meaningful name, "Ants Climbing a Tree". There is no detailed record of the specific history of this dish, but it is already a common dish in Sichuan and Chongqing.

Ants Climbing a Tree is made of minced meat and vermicelli as the main ingredients, and radish, onion, ginger, bean paste, chili peppers and other auxiliary ingredients. You can also choose the auxiliary ingredients according to your personal taste. After the production is completed, the color is bright red, smooth and delicious. Ants Climbing a Tree is one of the traditional specialties of Sichuan Province. It not only appears on the tables of every family, but is also one of the must-have dishes in local restaurants.

2

How to make ants climb trees

Heat oil in a pan and pour in the minced meat and stir-fry. Add onion, ginger, bean paste and cooking wine and stir-fry evenly. Then add water to the pan until it covers the minced meat. Pour in the soaked vermicelli. Add light soy sauce and dark soy sauce in turn and stir-fry until the vermicelli becomes soft and colored. Turn to medium heat and stir-fry until the sauce is reduced. Turn off the heat and serve on a plate. Finally, sprinkle with chopped green onions and the delicious Ants Climbing a Tree is ready.

Prepare ingredients: sweet potato vermicelli, lean meat, bean paste, light soy sauce, cooking wine, onion, ginger, dark soy sauce, and vegetable oil.

1. Chop the lean meat into minced meat, chop the green onion into chopped green onion, mince the ginger, soak the sweet potato vermicelli in cold water until soft, then remove from the water and set aside.

2. Heat oil in a pan, pour in the minced meat and stir-fry until it turns white. Then add onion, ginger, bean paste and cooking wine and stir-fry evenly.

3. Add appropriate amount of water into the pot until it just covers the minced meat, then pour in the soaked vermicelli.

4. Add light soy sauce and dark soy sauce in turn and stir-fry until the vermicelli becomes soft and colored. Turn to medium heat and stir-fry until the sauce is absorbed, then turn off the heat and serve. Finally, sprinkle with chopped green onions and the delicious Ants Climbing a Tree is ready.

3

What is the nutritional value of the dish "Ants Climbing Trees"?

Ants climbing trees mainly use vermicelli and minced meat. Vermicelli is rich in carbohydrates, dietary fiber, protein, niacin and minerals such as calcium, magnesium, iron, potassium, phosphorus and sodium. Vermicelli has good flavor, it can absorb the taste of various delicious soups, plus the soft and tender vermicelli itself, it is more refreshing and pleasant; but vermicelli contains a lot of aluminum, so it is not suitable to eat too much at one time. The nutritional value of minced meat, the nutrients contained in minced meat are similar and easier to digest than fat. Contains about 20% protein, 1-15% fat, 1% inorganic salt, and the rest is water. Generally speaking, pork, beef, and mutton all contain high saturated fat, while poultry, chicken and rabbit meat contain less saturated fat. At the same time, it is rich in inorganic salts, especially iron (red lean meat), phosphorus, potassium, sodium, etc., but less calcium. Lean meat is also a good source of vitamins B1, B2, B12, and PP. The content of vitamin B1 in lean pork is quite high, but it contains very little vitamin A and almost no vitamin C.

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