How to relieve sore throat caused by throat bleeding during pregnancy?

The ever-changing seasons also bring about changes in many people's bodies. The human body changes with the seasons, and sometimes various inflammatory diseases often occur. The weather is dry in spring, and all things revive. Throat pain is the most obvious. Throat pain accompanied by bleeding is mostly caused by getting angry and lack of water. You can eat more fruits in normal times to relieve the symptoms.

Pear 1 Pear tastes sweet and sour, and is cool in nature. It has the effects of promoting fluid production and quenching thirst, moistening the lungs and relieving cough, nourishing yin and reducing fire. Pears are rich in water and vitamin C, and are a good fruit for dry climates. Pears are effective for treating dry throat, hoarseness and thick phlegm caused by upper respiratory tract infections. Steaming pears and Fritillaria cirrhosa powder is a good remedy for treating long-term cough. For pregnant women with sore throat, eating pears is the best choice.

Loquat 2 The whole body of loquat can be used as medicine, and the fruit can moisten the lungs and promote diuresis, clear away heat and strengthen the spleen, and has a good nourishing effect on the liver. Rich in vitamin C, it can resist ascorbic acid. Loquat can relieve cough, moisten the lungs, promote diuresis, strengthen the stomach, and clear away heat. It has a moisturizing effect on patients with chronic pharyngitis.

Sugarcane 3 Sugarcane is sweet, flat and non-toxic. It can calm the stomach and relieve qi, help spleen function, benefit the large intestine, eliminate phlegm and quench thirst, relieve heart and chest irritability and heat, and detoxify. Sugarcane can relieve heat, relieve fever and quench thirst, harmonize the middle and widen the diaphragm, promote fluid production and moisten dryness, help the spleen and stomach, promote diuresis, and nourish. It can be used for dry mouth, lack of body fluid, difficulty urinating, constipation, nausea and vomiting, indigestion, fever and thirst. Patients with pharyngitis can eat both raw and cooked food. Cooked sugarcane juice has a tonic effect on patients with pharyngitis.

Pomelo 4 is tender and soft, sweet and fragrant, rich in nutrition, and contains more than 20 times more vitamin C than apple. It is a nutritious fruit, rich in carbohydrates, vitamins, phosphorus, iron, citric acid, insulin and various vitamins and amino acids. It has the effects of nourishing blood and qi, moistening the lungs and resolving phlegm, relieving cough and asthma, and lowering cholesterol. It has a good auxiliary therapeutic effect on sore throat.