Why is saponin rice so expensive? How to store saponin rice

Gleditsia sinensis expands when heated and is translucent, fragrant and glutinous. It is a precious, pure, natural, green nourishing food that regulates the functions of the human organs. Gleditsia sinensis has always been called "the common people's bird's nest". It is rich in nutrients and can supplement collagen to make the skin more elastic. So why is Gleditsia sinensis so expensive? Have you ever known about it?

Contents of this article

1. Why is soapberry rice so expensive?

2. How to store soapberry rice

3. Can you still eat soapberry rice if it turns white?

Why is soapberry rice so expensive?

For a long time, soapberry rice has been called "common people's bird's nest". It is rich in nutrients, can replenish collagen and make the skin more elastic.

Moreover, more people on the market choose single-pod soap beans than double-pod ones. The single-pod soap beans have white grains and taste smoother than the double-pod ones, but they are rare. Both single-pod and double-pod soap beans are natural ingredients.

The total energy is 3.36 kcal/g, the total carbohydrates are 61%, the total amino acids are 3.13%, there are 16 kinds of them, and there are 7 kinds of vitamins. It is rich in nutrients and has a wide variety of nutrients. It is a high-energy, high-carbohydrate, low-protein, and low-fat food.

It has the benefits of nourishing the heart and unclogging the meridians, clearing the liver and improving eyesight, strengthening the spleen and nourishing the kidneys, removing phlegm and opening the orifices, dredging the intestines and promoting urination, moisturizing the skin and beautifying the face, refreshing the mind and replenishing Qi.

The soluble dietary fiber in sapodilla rice, namely plant colloid, is suitable for people with constipation, obesity and high blood viscosity. According to the Compendium of Materia Medica, eating sapodilla kernels cooked and candied can relieve wind-heat in the five internal organs, improve eyesight and nourish essence. In other words, sapodilla rice has certain benefits of improving eyesight and moistening the lungs.

How to store soapberry rice

Just place it in a dry place.

Saponin rice, commonly known as snow lotus seeds, saponin rice, saponin kernels, and saponin essence, is the fruit of the soapberry. It is a high-energy, high-carbohydrate, low-protein, and low-fat food. It is rich in collagen and has the effects of nourishing the heart and meridians, clearing the liver and improving eyesight, and beautifying the skin. It expands when heated with water, is translucent, fragrant, glutinous and moist, and is a precious, pure, natural, green nourishing food that harmonizes the functions of the human body's internal organs. Saponin rice is divided into single-pod and double-pod. The main production area of ​​single-pod is Lianghe, Yunnan, and the main production area of ​​double-pod is Bijie, Guizhou. It is the seed of the leguminous plant soapberry. It is harvested in autumn when the fruit is ripe, and the seeds are peeled and dried. Prevent insect infestation.

Can you still eat soapberry rice if it turns white?

cannot.

The color and texture of soapberry rice are actually similar to rice, both are off-white or beige, and slightly transparent. Generally, single-pod soapberry rice and soapberry rice fumigated with sulfur are white in color. However, if white frost appears on the surface of soapberry rice, it means that it has been mildly moldy. Moldy food will produce some mycotoxins, which are not good for health after consumption. It is recommended not to eat this type of soapberry rice.