Where is snail rice noodle a snack? What is the difference between snail rice noodle and Guilin rice noodle?

Snail rice noodle has a unique flavor of spicy, refreshing, fresh, sour and hot. In fact, its delicious taste is also due to its unique soup. And the side dishes of snail rice noodle are quite rich, including bean curd, water spinach, sour bamboo shoots, peanuts, fungus and so on. So where is snail rice noodle a snack? Do you want to know?

Contents of this article

1. Where is snail rice noodle a snack?

2. What is the difference between snail rice noodle and Guilin rice noodle?

3. Does snail rice noodle cause cancer?

Where is snail rice noodle a snack?

Snail rice noodle is a snack rice noodle in Liuzhou, Guangxi Zhuang Autonomous Region, with a unique flavor of spicy, refreshing, fresh, sour and hot. It is the most famous snack with local characteristics in Liuzhou. The delicious taste of snail rice noodle is also due to its unique soup. The soup is made of snail, galangal, star anise, cinnamon, cloves, various peppers, and other natural spices and MSG.

What is the difference between snail rice noodles and Guilin rice noodles?

1. The taste is very different: the taste of snail noodles is sour, spicy and fresh, while the taste of Guilin rice noodles is salty and fragrant. The soup in snail noodles is snail soup, which is soup boiled with field snails, so the fresh taste is very prominent. Guilin rice noodles can be eaten in stewed noodles and soup noodles. Therefore, there is no soup in stewed noodles, and the soup in soup noodles is mainly pork bone soup, which is light in taste.

2. Different craftsmanship: Snail noodles use rice noodles. Guilin rice noodles provide two options, rice noodles and river noodles, according to people's tastes. In comparison, rice noodles have better sales. Rice noodles are chewier than river noodles. Although both noodles are rice noodles, their differences are also quite large. The rice noodles of snail noodles are chewier than those of Guilin rice noodles, and the color of the noodles is more transparent.

3. Different side dishes: The side dishes of snail rice noodle are quite rich, including bean curd, water spinach, pickled bamboo shoots, peanuts, fungus, etc. The side dishes of Guilin rice noodle are very simple. Add a spoonful of brine to the noodles without any taste, and then add fried soybeans, beef slices, pot roast, barbecued pork slices, etc.

Does snail rice noodle cause cancer?

Snail rice noodle does not cause cancer, but you need to pay attention to the ingredients of snail rice noodle. You should not eat too much, as it is harmful to the human body. Snails have been boiled for a long time at high temperature to kill all microorganisms, so you can rest assured. People in Liuzhou eat it every day all year round, and have not heard of any problems. In fact, the special ingredient in snail rice noodle - sour bamboo shoots, is something that should not be eaten too much, as it has an impact on the body.