What are the advantages of stainless steel sinks? How to clean stainless steel sinks

Kitchen sinks, also known as kitchen basins, are mainly divided into single and double types on the market. According to the material, they can be divided into steel plate enamel, ceramic, artificial stone, acrylic, crystal stone sinks, stainless steel, cast iron enamel, etc.; according to the style, they can be divided into single basin, double basin, large and small double basin, special-shaped double basin, etc. Next, we need to understand the advantages of stainless steel sinks.

Contents of this article

1. What are the advantages of stainless steel sinks?

2. How to clean a stainless steel sink

3. How to choose a kitchen sink

What are the advantages of stainless steel sinks

1. Appearance: Stainless steel has unique metallic bright luster, hygienic cleaning, and long service life.

2. Easy to install: light weight and easy to install during decoration.

3. Wear resistance: Stainless steel sinks are strong and elastic, resistant to impact and wear, and will not damage the utensils being cleaned.

4. Durability: Acid and alkali resistant, oxidation resistant, and beautiful surface. It can always keep the surface clean and is durable.

5. Multiple styles and easy to match: Stainless steel sinks have diverse functions and styles. They can be matched with various kitchen countertops and are relatively easy to match.

How to clean a stainless steel sink

1. When buying a stainless steel sink, you should buy one with guaranteed quality. A new stainless steel sink may have some rust spots, but don't worry. Just use a soft and hard rag to gently wipe it. If it is very greasy, clean it according to the following method!

2. Note: Do not use a wire cleaning ball. Although it can remove spots quickly, the sink will soon be scratched.

3. Pour in water at about 50-60 degrees before cleaning.

4. Add an appropriate amount of detergent and then clean with a soft cloth. Note: Still do not use a cleaning ball.

5. The faucet will also be covered with grease. You can spray some range hood cleaner. After a few minutes, the grease will naturally fall off, and then you can wipe it with a scouring pad.

6. In some gaps, use an old toothbrush to dip some detergent and scrub carefully, which will quickly remove the grease.

7. After scrubbing all over, rinse with plenty of clean water to wash away the remaining detergent residue. Soon the sink will be as clean as new. It is best to clean the sink at any time to avoid oil accumulation!

How to Choose a Kitchen Sink

1. Choose according to the kitchen space. Currently, there are two main types of sinks on the market: single-trough and double-trough. Generally speaking, single-trough sinks are more suitable for kitchens with smaller spaces, as they can meet the basic cleaning needs of users. Double-trough sinks are also widely used in homes, as they can meet the needs of separate cleaning and conditioning, and are the first choice because they occupy space appropriately. At the same time, there are also three-trough or mother-and-child sinks, which are mostly special-shaped designs and are more suitable for large kitchens with personalized styles. They have multiple functions such as soaking, washing, and storage, and can also separate raw and cooked food, saving time and effort.

2. Choose according to the size of the sink. The standard sink size is designed with a depth of about 20 cm as the best, which makes it easier to wash dishes and prevents water splashing. At the same time, the 90-degree vertical angle of the basin wall can increase the usable area of ​​the sink. If the drain hole is in the center of the sink, the cabinet space will be reduced, so it is better to install the drain hole at the back and the water pipe close to the wall, which not only makes the water drain faster, but also effectively utilizes the space.

3. Choose according to the sink accessories. The plastic sink hose is not resistant to hot water, is easy to age, and the interface is easy to fall off and leak. It is best to choose a PP material drain pipe, which has a high degree of sealing and can prevent water leakage. The drain position needs to have a steel ball positioning and an extrusion seal. The steel ball positioning is the key to the sink sewage discharge. Good positioning quality can quickly discharge sewage.

4. Choose according to thickness, thinness, weight and depth. The thickness of the steel plate of the stainless steel sink is preferably between 0.8-1.2mm. Within this thickness, choose 304# stainless steel to make the sink tough and avoid damage to various porcelain utensils due to impact to the greatest extent. The simplest way is to press the surface of the sink with a little force. If you can press it down, it means that the material is very thin. The light and thin edge not only unifies the maximum washing space and the minimum appearance size of the sink, but also allows the water splashing out of the sink to be easily wiped back into the sink.

5. Choose according to the process. The processes of stainless steel sinks include welding and one-piece forming. There are two types of welding methods. One is the circumferential welding of the basin and the panel. Its advantages are beautiful appearance, and the weld is not easy to find after strict treatment. The surface of the sink is straight and smooth. The disadvantage is that some consumers doubt its firmness. In fact, the current welding technology mainly includes sub-arc welding and the most advanced CNC resistance welding, and the quality has passed the test; the other is the butt welding of two single basins into one. Its advantages are that the basin and the panel are stretched and formed as a whole, which is strong and durable. Its disadvantages are that welding marks are easy to see and the flatness is slightly poor.