What are some famous historical figures in Qingdao? When is the peak tourist season in Qingdao?

Qingdao is a standard tourist city, a city that perfectly combines mountains, sea and city. The mountains are by the sea, the sea is by the city, the city is built on the mountain, and the sea reflects the mountain. Next, I will share with you when is the peak tourist season in Qingdao. I hope you have a happy trip!

Contents of this article

1. What famous historical figures are there in Qingdao?

2. When is the peak tourist season in Qingdao?

3. What are the top ten famous foods in Qingdao?

What are some famous historical figures in Qingdao?

1. Zhang Gaoyuan: General of the Huai Army. In 1892, Zhang Gaoyuan, then the general of Dengzhou, moved to Qingdaokou and built the general's office (the old site is now the People's Hall), which was a precedent for the construction of Qingdao.

2. Kang Youwei: lived in Qingdao in his later years, died in Qingdao, and was buried in Qingdao.

3. Zhang Zongke: also known as Kang Sheng, was from Datai Village, Zhucheng (now Huangdao District, Qingdao City). He studied in Qingdao in his early years.

4. Luo Ronghuan: Founding Marshal. He studied at the private Qingdao University in his early years.

5. Shen Honglie: General of the Northeast Army and admiral of the navy. He served as mayor of Qingdao in the 1930s and made outstanding contributions to the planning and construction of Qingdao.

6. Shu Qingchun: pen name Lao She, once taught at Shandong University. During his time in Qingdao, he created his representative work "Camel Xiangzi".

7. Wang Tongzhao: courtesy name Jiansan, formerly known as Xilu, Yuanmeng, Meiru, etc., a famous writer from Zhucheng, Shandong. In 1927, Wang Tongzhao settled in Qingdao, where he wrote the famous essay "Qingdao Sketches", the poetry collection "This Era", the novel "Mountain Rain", and founded the literary journal "Qingchao".

When is the peak tourist season in Qingdao?

Qingdao is a standard tourist city, a city with perfect combination of mountains, sea and city. The mountains are by the sea, the sea is beside the city, the city is built on the mountain, and the sea reflects the mountain.

The best season for tourism is from April to October, which is also the peak season for tourism. Qingdao has a pleasant climate. It is warm and humid in spring and autumn, and the temperature in summer is around 20 to 28 degrees Celsius, which is cool and comfortable. Especially in late August, the sea water is warm, which is the golden season for seaside tourism. Qingdao's winter is bitterly cold. Although the sea water does not freeze, it is already cold to zero degrees. From January to April, Qingdao is windy, the temperature is low and rises slowly, so patients with arthritis should avoid this season.

What are the top ten famous foods in Qingdao?

The top ten famous foods in Qingdao are:

1. Spicy Stir-fried Clams: The characteristic is that it is not very spicy at first, but the spiciness gradually penetrates and is very memorable. The local Hongdao clams are the freshest and fattest.

2. Seaweed jelly: In addition to being very refreshing, it also has a hint of freshness from the frozen vegetables.

3. Grilled kebabs and squid: They are delicious and tender.

4. Braised Pig's Trotters: The characteristic is that they are stewed to perfection, with the bones and meat separated, and they are tender and chewy without being greasy.

5. Spanish mackerel dumplings: They are characterized by their delicious taste and elastic dumpling filling. Adding leeks or coriander to the filling will create a different flavor.

6. Three-fresh pot stickers: The quality of the skin represents the skill of the three-fresh pot stickers. The best ones are fragrant and not greasy in the mouth.

7. Spare ribs rice: The characteristics are that the ribs are delicious and tender, not dry or greasy, the soup is moderately salty, and it tastes very good when mixed with rice.

8. Chicken Soup Wontons: The characteristics are fresh and non-greasy taste, and pure flavor.

9. Seafood braised noodles: The characteristics are that the noodles are soft and smooth when eaten, the seafood flavor is strong, and the color is bright.

10. Cabbage and Meat Buns: The characteristics are fresh cabbage and fresh meat. They taste tender and smooth, and are a combination of meat and vegetables, with a unique taste.