Chestnuts contain protein, starch, carbohydrates, minerals, vitamins, etc., which can provide the energy needed for human activities and promote gastrointestinal digestion and absorption. So, how to make chestnut roast chicken? How to make chestnut braised spareribs? Let's take a look at the introduction of Encyclopedia Knowledge Network! Contents of this article 1. How to make chestnut roast chicken 2. How to cook chestnut braised spareribs 3. How to make chestnut, longan and pork ribs soup 1How to make chestnut roast chickenIngredients: chestnut, chicken. practice:1. Peel and wash the chestnuts and set aside; wash and cut the chicken into pieces; cut the ginger into shreds. 2. Marinate the chicken with seasonings for half an hour. 3. Heat the wok, pour in oil, sauté the shredded ginger, add the marinated chicken and stir-fry until it changes color. 4. Add chestnuts and continue stir-frying. 5. Add enough water to the pot and simmer over medium heat for 20 minutes. 6. Add appropriate amount of salt and oyster sauce for seasoning and cook until done. 2How to cook chestnut braised spareribsIngredients: chestnuts, pork ribs, seasonings. practice:1. Wash and chop the ribs, mince the garlic, and peel the chestnuts for later use. 2. Marinate the ribs with seasoning for 1 hour. 3. Heat the wok and pour in cooking oil. Stir-fry the minced garlic, then add the marinated spareribs and stir-fry. 4. Add chestnuts and continue stir-frying. 5. Pour appropriate amount of water into the wok and bring to a boil, cover with lid and simmer for 30 minutes until cooked. 3How to make chestnut longan pork ribs soupIngredients: chestnuts, longans, pork ribs, salt. practice:1. Remove the shell and inner skin of fresh chestnuts and rinse them with clean water. 2. Shell the longans and set aside for later use (you can also purchase pitted longan pulp). 3. Blanch the ribs. 4. Slice the ginger. 5. Put all the above ingredients into the stew pot. 6. Press the "Cook Soup" button to start cooking. 7. When the time is up, serve and eat. |
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