What kind of wine is used to make chrysanthemum wine? What does chrysanthemum wine taste like?

According to classic records, China has a history of cultivating chrysanthemums for more than 3,000 years. The earliest records can be found in "Zhouguan" and "Buya". "Book of Rites·Monthly Orders": "In the last month of autumn, the chrysanthemum has yellow flowers", which shows that chrysanthemums bloom in autumn and are wild species at that time, and the flowers are yellow. Chrysanthemums are recorded in "The Book of Songs" and Qu Yuan's "Li Sao" from the Zhou Dynasty to the Spring and Autumn Period and the Warring States Period. "Li Sao" has the sentence "Drink the dew of magnolia in the morning and eat the fallen flowers of autumn chrysanthemum in the evening". It shows that chrysanthemums have long been inseparable from the culture of the Chinese nation. In Xianyang, the capital of the Qin Dynasty, there was a grand market for chrysanthemum exhibitions and sales, which shows the prosperity of chrysanthemum cultivation at that time. So what kind of wine is used to make chrysanthemum wine? What does chrysanthemum wine taste like? Let's take a look at the introduction of Encyclopedia Knowledge Network below!

Contents of this article

1. What kind of wine is used to make chrysanthemum wine?

2. What does chrysanthemum wine taste like?

3. Is chrysanthemum wine delicious?

What kind of wine is used to make chrysanthemum wine?

The production method of chrysanthemum wine is as follows:

Prepare ingredients: 500g glutinous rice, 3g wine yeast, 50g boiled water, several chrysanthemums. Production steps:

1. Soak glutinous rice overnight, take out and drain.

2. Steam until cooked.

3. When the rice is slightly warm, add the koji, stir evenly and pour in an appropriate amount of cold boiled water. After the rice is broken up, put it into a jar and seal it for two or three days to make a mash.

4. Take the petals of fresh chrysanthemums, wash them in water and put them in a bamboo basket, waiting for the water to evaporate.

5. Pour the clean chrysanthemums into the mash, stir evenly and seal it. After one night, take out and squeeze out the wine. The chrysanthemum wine is ready.

5. Take it out and drink it the next day.

What does chrysanthemum wine taste like?

Chrysanthemum wine tastes cool and sweet, and has the effects of nourishing the liver, improving eyesight, strengthening the brain, and delaying aging. There are wolfberry chrysanthemum wine, flower cake chrysanthemum wine, and white chrysanthemum wine.

Is chrysanthemum wine delicious?

It tastes good. There is a traditional custom of drinking chrysanthemum wine during the Double Ninth Festival. In ancient times, chrysanthemum wine was regarded as a "lucky wine" that must be drunk on the Double Ninth Festival to ward off disasters and pray for blessings.

Chrysanthemum wine can dispel wind and heat, nourish the liver and improve eyesight, and reduce inflammation and detoxify, so it has high medicinal value. Li Shizhen, a medical scientist in the Ming Dynasty, pointed out that chrysanthemum has the effects of "curing headaches, improving eyesight, removing fistulas, and curing all diseases." From a medical point of view, chrysanthemum wine can improve eyesight, treat dizziness, lower blood pressure, lose weight, lighten the body, replenish liver qi, calm the stomach, and promote blood circulation.

Qu Yuan wrote "Eat the fallen petals of autumn chrysanthemums in the evening", which means eating chrysanthemum petals. Chrysanthemum wine has been around since the Han Dynasty. In the Jin Dynasty, Ge Hong recorded in Baopuzi that people in the mountains of Nanyang, Henan, lived longer because they drank water from Gangu, where chrysanthemums grew everywhere. Tao Yuanming also said that "wine can cure all diseases, and chrysanthemum can prevent aging." Later, drinking chrysanthemum wine gradually became a folk custom, especially during the Double Ninth Festival. "Jingchu Sui Shi Ji" states that "On September 9, wearing dogwood, eating lotus ears, and drinking chrysanthemum wine will make you live longer."