What are some tips for barbecue? Is barbecue a Chinese dish?

The birth of barbecue is because the raw meat obtained after killing animals tastes bad and is difficult to preserve, and sometimes even causes people to suffer from serious diseases. Fuxi bravely took the fire from heaven and taught people how to cook it, which revolutionized our food culture. After people comforted their stomachs, they called Fuxi "Paoxi" in memory of her; the first person to cook animal meat with fire. This is the legendary earliest person in China to barbecue and grill meat. So what are the tips for barbecue? Is barbecue a Chinese meal? Let's take a look at the introduction of Encyclopedia Knowledge Network below!

Contents of this article

1. What are the barbecue tips?

2. Is barbecue Chinese food?

3. How to make barbecue with electric baking pan

4. Can an electric baking pan be used to grill meat?

What are the barbecue tips?

1. Long utensils are not hot to the touch

When barbecuing, the fire is very big and it will be very hot and dangerous if you are too close to the grill, so the utensils used for barbecuing must be long enough. The basic equipment is long-handled tongs, forks, and spatulas, preferably with scald-proof plastic handles.

2. Steel brush salad oil cleaning protection net

After grilling, start cleaning the iron net while it is still hot. Use a steel brush to thoroughly remove the burnt materials remaining on the barbecue grill. The cleaned grill also needs to be protected with a thin layer of salad oil to prevent rust.

Is barbecue Chinese food?

Barbecue is the most primitive cooking method for humans, and it also exists in foreign countries. There should be fire. Barbecue has existed since humans evolved and started to eat cooked food, so it is difficult to define whether it is Chinese food or Western food.

How to make barbecue in electric baking pan

Main ingredients: 250g lean meat, 50g onion.

Auxiliary ingredients: appropriate amount of oil, salt, pepper, cumin powder, soy sauce, 1 dried chili, and rice wine.

step:

1. Slice the meat.

2. Chop loosely with the back of a knife.

3. Chop both sides loose.

4. Put the meat slices in a bowl and add in order: rice wine, salt, soy sauce, pepper, cumin powder, and dried chili powder.

5. Mix well with your hands and marinate for 20 minutes.

6. Preheat the electric baking pan and brush it with a layer of oil.

7. Then spread the marinated meat slices neatly on top.

8. It will be baked in 10 minutes.

9. Place onions and grilled meat on a plate.

Can an electric baking pan be used to grill meat?

Of course! I have both an electric grill pan and an electric baking pan at home. Since I found out that the electric baking pan can be used to grill meat, I no longer use the electric grill pan. Putting a piece of baking paper in the electric baking pan is just like putting in an electric grill pan, and you don't have to turn it over after closing the lid. It can be used not only for grilling meat, but also for grilling shrimps and clams.

You need to prepare a brush to apply oil; the brand of the electric baking pan doesn’t matter; any cooking oil will do.