How to store donkey-hide gelatin cake in summer?

How to store donkey-hide gelatin cake in summer?

Donkey-hide gelatin is mostly composed of collagen, which is hydrolyzed to obtain a variety of amino acids, such as lysine, arginine, histidine, cystine, serine, alanine, etc. Donkey-hide gelatin is suitable for being placed in a dry, airtight container, preferably in a cool and dry place. How to store donkey-hide gelatin cakes in summer? Many friends are very concerned, let's take a look at the introduction of Encyclopedia Knowledge Network.

Contents of this article

1. How to store donkey-hide gelatin cake in summer

2. Origin of Ejiao

3. How to make donkey-hide gelatin melt quickly

1

How to store donkey-hide gelatin cake in summer

Method 1: Store in a sealed container in the refrigerator. The refrigerator temperature is relatively low, and storing the donkey-hide gelatin cake in the refrigerator can extend its shelf life to a certain extent.

Method 2: Vacuum storage: Put the donkey-hide gelatin cake into a vacuum bag, extract the air and store it in a cool and ventilated place.

Donkey-hide gelatin cake is rich in sugar and has a short shelf life. The temperature in the refrigerator is relatively low, which can inhibit the growth and reproduction of bacteria to a certain extent.

Under low room temperature conditions, donkey-hide gelatin cakes can generally be kept for half a month to one month. If the room temperature is relatively high, donkey-hide gelatin cakes can generally only be kept for a few days and may even melt.

Generally speaking, donkey-hide gelatin cake can be stored in the refrigerator for about 30-40 days. The longer it is stored, the more the medicinal ingredients will be lost, so it is recommended to eat it as soon as possible.

2

Origin of Ejiao

Dong'e Town has been recognized as the "Hometown of Ejiao in China" and has the "Origin of Ejiao" logo certification. Since ancient times, the Ejiao industry in Dong'e Town has been extremely prosperous, reaching its peak during the Xianfeng period of the Qing Dynasty. The more famous Ejiao produced by Shudetang and Xieyu Ejiao Factory are Ejiao. The first Ejiao production plant in China was born in Dong'e Town.

Donkey-hide gelatin is mostly composed of collagen, which can be hydrolyzed to produce a variety of amino acids, such as lysine, arginine, histidine, cystine, serine, alanine, etc.

Donkey hide gelatin is sticky and difficult to digest, so people with weak spleen and stomach should eat less. Donkey hide gelatin is best placed in a dry, sealed container, preferably in a cool and dry place.

Ejiao, a traditional Chinese medicine, is a block of gelatin made from the skin of donkeys, an animal of the genus Equidae, which is bleached, soaked, and dehaired before being boiled. The production season for Ejiao is generally from October to May of the following year.

3

How to make gelatin melt quickly

First, chop the donkey-hide gelatin into pieces and put it in a bowl, then add an appropriate amount of warm water to soften it. Prepare a steamer, add clean water to the pot, then put the bowl into the steamer, turn on the fire and cook until the donkey-hide gelatin melts. During this process, pay attention to controlling the amount of heat and stirring the donkey-hide gelatin to prevent it from getting stuck at the bottom.

In most cases, donkey-hide gelatin is boiled, but it can also be stirred in boiling water until it gradually dissolves.

Donkey-hide gelatin has the effect of nourishing yin, replenishing qi and blood. It can be consumed in moderation by people with anemia and physical weakness, but it is not recommended for people with weak spleen and stomach or those with dampness and heat in the body.

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