How to choose frozen scallops? How to clean scallops

Friends who love seafood usually like to eat scallops. The most common way to eat it is to cook it with vermicelli and garlic sauce, which is the most common way we see on the market. Encyclopedia Knowledge Network kindly reminds everyone: it is best to buy fresh scallops from the seafood market, because the meat inside the finished frozen scallops is very small and not satisfying to eat. You will know after you compare them!

Contents of this article

1. How to choose frozen scallops

2. How to clean scallops

3. What can you gain from eating scallops?

How to choose frozen scallops

1. Look at the appearance: Frozen scallops usually have the scallop meat exposed. Choose fresh, white scallops. Do not buy darker or even green scallops, which may be spoiled or contaminated.

2. Check the degree of freezing: In order to ensure that the product does not deteriorate, the scallop meat must be hard and not soft. Therefore, the more solid the frozen product, the better the quality.

3. Smell: Frozen scallops should not have any preservatives or fishy smell.

How to clean scallops

Here are the steps to clean scallops:

1. Fresh scallops bought from the market will have residual sand and mud from the sea on the shell surface, which needs to be cleaned with a toothbrush.

2. Use a knife to pry open the scallop, leaving the meaty half, and use a knife to remove the scallop meat along the shell wall.

3. After the shell is opened, you can see the black internal organs behind the meat, which need to be removed. The yellow part below the skirt that looks like eyelashes is the gills, which need to be removed. Only the round meat in the middle and the crescent-shaped yellow are left.

What can you gain from eating scallops?

1. Rich in carbohydrates, essential energy for maintaining brain function.

2. Rich in calcium, it increases the elasticity of the eyeball wall and prevents the occurrence and development of myopia.

3. Rich in cellulose, it can promote the peristalsis of the intestinal wall, help digestion and prevent dry stools.

4. Rich in vitamin E, it inhibits skin aging, prevents pigmentation, and eliminates skin damage such as dryness and itching caused by skin allergies or infections.