How to tell if rice cakes are bad? Are rice cakes high in calories?

Rice cakes contain nutrients such as protein, fat, carbohydrates, niacin, calcium, phosphorus, potassium, magnesium, etc. Rice cakes are made from sticky glutinous rice or rice flour, and do not smell obvious. Generally, rice cakes are white in appearance and have no obvious impurities. So how can you tell if a rice cake is bad? Why does a rice cake turn yellow? Please open the following content to learn more.

Contents of this article

1. How to check if the rice cake is spoiled

2. Is rice cake high in calories?

3. Why does rice cake turn yellow?

How to tell if rice cake is spoiled?

1. Appearance

Ordinary rice cakes are white in appearance and have no obvious impurities; however, expired and spoiled rice cakes will become cloudy in color and feel sticky or slimy, or have obvious green mold spots or mildew.

2. Smell

Rice cakes are made from sticky glutinous rice or rice flour and have no distinct odor; however, expired and spoiled rice cakes have a distinct sour and rotten smell.

Is rice cake high in calories?

Rice cake has a high calorie content. Rice cake calories: 154 kcal per 100 grams. Rice cake contains nutrients such as protein, fat, carbohydrates, niacin, calcium, phosphorus, potassium, magnesium, etc. The raw material is a kind of grain food made of glutinous rice. The carbohydrate content exceeds that of rice, and the GI value exceeds 80. It is not suitable to be consumed in large quantities during weight loss.

Why does rice cake turn yellow?

There are generally four reasons why rice cakes turn yellow:

1. The water tank for soaking rice was once used to pickle pickles.

Second, the rice is soaked directly without being washed or is not soaked sufficiently, or it is not stirred evenly. Air is left in the soaked rice, and the temperature inside and outside is different, which promotes bacterial fermentation. After high-temperature steaming, the rice cake will turn yellow.

3. There is something wrong with the rice itself, it has become moldy and yellow, or chemical substances have been added to prevent mold and insect infestation.

Fourth, there is a problem with the water source. Excessive levels of iron, manganese and other substances in the water will also cause the rice cake to turn yellow.