Can I eat crabs during menstruation?

Can I eat crabs during menstruation?

The weather is clear and cool in autumn, and it is a good time to eat hairy crabs. Hairy crabs are deeply loved by the general public due to their special taste and texture. Moreover, hairy crabs are also very nutritious to the human body. Eating them in moderation can relax muscles and replenish qi, regulate the stomach and digest food, dredge meridians, disperse heat, and disperse blood stasis. However, not everyone can eat crabs. For example, in some cases, it is not very suitable to eat crabs. Moreover, crabs are cold in nature. For women, it is better to eat less. Let's talk about which women are not suitable to eat crabs. Can you eat crabs during menstruation?

We all know that crab is a highly sensitive food, which is what we call a "trigger food". It can easily cause allergies. Crab meat will enter the human circulation through the intestinal wall, which is very dangerous for people with allergies. It is easy to develop angioedema, asthma, skin diseases, and in severe cases, anaphylactic shock. Which women should not eat crabs?

1. People with weak spleen and stomach.

Crabs are cold in nature, so women should not eat too much of them, especially those with weak spleen and stomach. Eating too much can cause abdominal pain and diarrhea. For women with cold constitution and cold uterus, eating crabs will make the symptoms of cold uterus worse.

2. Women during menstruation.

Crabs are cold food. If women eat crabs during menstruation, it will cause qi stagnation and blood stasis, making it impossible for menstrual blood to be discharged cleanly. In severe cases, it will cause menstrual blood to flow back into the pelvic cavity, causing fallopian tube blockage, pelvic inflammatory disease, and even infertility. Therefore, women cannot eat crabs during menstruation.

3. Women who are easily affected by fluctuations, people suffering from colds, diarrhea, fever, or people with high blood pressure, coronary heart disease and other diseases, as well as people with allergies, should be more careful and it is best not to eat it.

4. Women during pregnancy and breastfeeding.

You cannot eat crabs. Eating crabs during pregnancy can easily cause miscarriage. During breastfeeding, it can cause skin allergies, diarrhea, eczema in the baby, and in severe cases, it can also cause immune system diseases in the baby.

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