What does the placenta supplement? So nutritious

What does the placenta supplement? So nutritious

The placenta is very rich in nutrients, so it can treat many diseases, such as various gynecological diseases in women. It can also treat tuberculosis, bronchitis, kidney function diseases, etc. The following introduces the effects of the placenta.

1. Treatment of gynecological diseases: Clinically, the placenta is used to treat gynecological diseases such as uterine hypoplasia, uterine atrophy, uterine myositis, uterine bleeding, etc. Some women also take placenta for beauty purposes, which also has certain therapeutic effects.

2. It is also effective for tuberculosis, bronchial asthma, anemia, etc. Grinding it into powder and taking it orally can prevent measles or alleviate symptoms.

3. It also has very significant therapeutic effects on diseases such as kidney deficiency, deficiency of essence and blood, impotence and spermatorrhea, low back pain and tinnitus, deficiency of both lung and kidney, shortness of breath, etc.

4. Placenta Cistanche Drink

Placenta powder 6g, Cistanche, Cuscuta, Epimedium, Angelica each 10g, Lycium barbarum 15g. Except for the placenta powder, the rest are decocted in water to extract the juice, then add brown sugar and boil. Take it in 3 times, 2g of placenta powder each time.

This prescription uses placenta to nourish the kidney and benefit essence, epimedium, cistanche, and dodder seed to strengthen kidney yang and benefit essence, and wolfberry and angelica to nourish the liver and benefit blood. Used for kidney yang deficiency, insufficient kidney essence, and infertility after marriage.

5. Placenta meatballs

1 placenta, 250g pork, 30g each of Codonopsis pilosula and Astragalus membranaceus. Chop the placenta and pork into meat paste, add salt, ginger, pepper, soy sauce, water starch, etc., mix well, make meatballs, add water to boil soup; boil ginseng and astragalus in water to get a thick juice, add it to the meatballs when they are almost cooked, and add a little green leafy vegetables and seasonings.

This recipe uses placenta and pork to replenish essence and blood, and uses Codonopsis pilosula and Astragalus membranaceus to replenish Qi and benefit blood. Used for deficiency of qi and blood, and amenorrhea. It can also be used for postpartum weakness and insufficient milk.

6. Traditional Chinese medicine believes that the placenta is warm in nature and should not be used alone by patients with yin deficiency. Those with real evil should also not eat it, otherwise it will add fuel to the fire. Therefore, it should be processed properly and consumed scientifically under the guidance of a doctor after diagnosis.

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