Is it good for pregnant women to eat seaweed soup?

Nori is a kind of marine plant that is abundant in my country's coastal areas. Due to its production process of sun-drying, there are many types of ingredients made from it. For example, nori soup is a common soup on the table. Due to the unique taste of nori, it is very popular with the public. It is rich in iodine. So can pregnant women drink nori soup? The following is the relevant content found by the editor.

1. Rich in nutrients and high in iodine, it can be used to treat "thyroid enlargement" caused by iodine deficiency. Laver has the function of softening and dispersing nodules, and is also useful for other stagnation and accumulation;

2. Rich in choline, calcium and iron, it can enhance memory, treat maternal and child anemia, and promote the growth and health of bones and teeth; it contains a certain amount of mannitol and can be used as a supplementary food for the treatment of edema;

3. The polysaccharides contained in seaweed can significantly enhance cellular immunity and humoral immunity, promote lymphocyte transformation, improve the body's immunity; and significantly reduce the total content of serum cholesterol;

4. The active ingredients of seaweed have an inhibition rate of 53.2% on Ehrlich cancer, which helps prevent and treat brain tumors, breast cancer, thyroid cancer, malignant lymphoma and other tumors.

Suitable for people

Suitable for general consumption

1. It is especially suitable for patients with goiter, edema, chronic bronchitis, cough, goiter, gonorrhea, athlete's foot, hypertension, early stage of lung disease, cardiovascular disease and various lumps and hyperplasia;

2. Do not eat too much. People with poor digestive function and spleen deficiency should eat less, as it may cause diarrhea. People with abdominal pain and loose stools should not eat it. Patients with lobular hyperplasia of the breast and various tumors should not eat it. People with spleen and stomach deficiency should avoid eating it.

From the above content, we can know that pregnant women can eat seaweed soup, because the amino acids rich in seaweed happen to be the material energy needed by the human body. Therefore, it is also of great benefit to the fetus in the belly, and can accelerate the development of the fetus's brain. Therefore, pregnant women can eat more seaweed soup, which is good for themselves while taking care of the child.