How can women improve their sexual indifference through diet?

Sexual life is one of the ways for couples to be intimate. Sexual indifference affects the life and relationship of couples. So why not choose medicinal diet to improve female sexual indifference?

Many women have a rather cold sex life after marriage due to physical reasons and other reasons. In this regard, it is advisable to "coordinate inside and outside", pay attention to "preparation and induction" before sexual intercourse, and you can try some female aphrodisiac foods.

The female sex-enhancing recipes are as follows:

1. 2 pig kidneys, 30 grams of wolfberry, remove the pig kidney fascia, slice it, add wolfberry and cook the soup, season and eat.

2. 5 to 10 pieces of Cordyceps sinensis and a male duck. Remove the fur and internal organs of the drake, wash it, put it in a casserole or aluminum pot, add cordyceps, salt, a little ginger and scallion seasoning, add water and simmer over low heat until cooked.

3. Boil 15 grams of Cistanche deserticola in water, remove the residue and take the juice, cook it with 100 grams of mutton and 100 grams of japonica rice. When the meat is cooked and the rice is thick, add onion, ginger and salt and cook for a while. It can be eaten in cold winter.

4. Remove the hair and internal organs of 2 sparrows, add 15 grams each of dodder seed and wolfberry, cook together, remove the medicine, eat the meat and drink the soup.

5. 30 grams of wolfberry, 1 pigeon, remove the hair and internal organs, put it in a stew pot with appropriate amount of water, stew it until cooked, eat the meat and drink the soup.

6. Take a rooster, remove the internal organs, add oil and a small amount of salt, put it in a pan and fry it until cooked. Put it in a large bowl, add 500 grams of glutinous rice wine, and steam it before eating.

7. Wash 250 grams of prawns and 100 grams of leeks, cut into sections, stir-fry the prawns with vegetable oil first, add rice wine, soy sauce, vinegar, ginger slices and other seasonings, then add leeks and stir-fry until tender and cooked.