Will I get pregnant if I have had the IUD inserted for a long time?

Will I get pregnant if I have had the IUD inserted for a long time?

After giving birth to their first child, many female friends often choose to use an IUD for the sake of contraceptive surgery and health. Little do people know that after the current two-child policy was relaxed, many female friends are planning to have a second child, but they are also worried about the impact of IUD insertion on the second child. Then let's take a look at the following: Can you get pregnant after wearing an IUD for ten years?

Can I get pregnant after having the IUD for a long time? Can I get pregnant after having the IUD for ten years?

Generally, it is not easy for most women to get pregnant after having an IUD inserted. You should have a follow-up visit in time (1 month, 3 months, 6 months, 1 year after insertion) to check the location of the IUD. If you get pregnant with an IUD, you cannot have a medical abortion, only surgical abortion is possible. If the IUD falls off after it is inserted, it is possible to get pregnant, and pregnancy during the IUD insertion period is likely to be ectopic pregnancy. Patients with ectopic pregnancy must go to the hospital for treatment, because ectopic pregnancy is very dangerous.

Women who have had an IUD installed should check the effectiveness of their contraceptive measures at least once a year to ensure that the IUD does not fall off. Many people think that a small ring should be able to achieve the actual effect of contraception, which is simply unbelievable. In fact, it has standards for contraceptive measures. It affects the fusion of sperm and egg or the embedding of blastocyst, making it impossible for sperm and egg to fusion or blastocyst to embed. Compared with other contraceptive measures, its advantages are self-evident. For example, surgical treatment is simple, minimally invasive, and has few side effects. The contraceptive lasts longer, so if you need to take it out when you are pregnant, you will get it quickly.

Although this is the best approach, it also comes with some side effects. However, a small number of women suffer from anemia due to poor metabolism. In order to avoid this kind of situation, the best way is to check the hemoglobin concentration at least once a year so as to detect iron deficiency anemia as early as possible and treat it in time. Annual follow-up is the only way to achieve truly healthy and safe contraception.

What foods are good after having an IUD inserted?

First of all, foods rich in copper include protein foods and kidney function. Next are lean pork, egg yolks, chicken, fish, shrimp and beans. Green leafy vegetables that contain more copper include alfalfa, broccoli, lettuce, rapeseed, shepherd's purse, chrysanthemum, day lily, tomatoes, etc. Among fresh fruits, apricots, peaches, plums, dried blueberries, dates, and cherries contain more copper. Nuts include walnut kernels. Other foods such as kelp, brown sugar, and peanut butter also contain iron.

The digestibility of iron in food is between 1% and 22%. The iron in livestock food is easier to digest, absorb and use than that in natural plant food. The digestibility of iron groups in animal blood is the highest, ranging from 10% to 76%. The digestibility of iron in liver and lean pork is 7%. Because egg yolk contains phosphoprotein and phosvitin, which combine with iron to form poorly soluble substances, the digestibility of egg yolk iron is less than 3%. Although broccoli and snow peas contain iron, they contain phytic acid (also found in wheat flour and bran), which prevents the digestion and absorption of iron, and the digestibility of iron is very low.

It has been proven that vitamin C, meat, glucose, carbohydrates, and fat can enhance the absorption of iron, while tea, coffee, milk, plant acid, bran, etc. can inhibit the absorption of iron. Therefore, the diet should pay attention to the effective combination of foods to enhance the absorption of iron. You can eat fruits and vegetables rich in vitamin C (such as apples, tomatoes, broccoli, potatoes, cabbage, etc.).

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