Is placenta maturity level 1 normal at 23 weeks?

It is normal for the placenta to be at level 1 maturity at 23 weeks. This stage is a little bit high. The best state is to maintain the maturity at level 0. Therefore, if pregnant women want to avoid premature placenta and ensure the development of the fetus in the uterus, they need to ensure the function of the placenta, because the fetus obtains nutrition from the placenta, and if the placenta matures too early, it will lead to calcification, affecting the baby's development.

1 Is it normal for the placenta to be mature at level 1 at 23 weeks of pregnancy?

Placental maturity level 1 is normal at 23 weeks of pregnancy.

However, it is optimal for the placenta to remain at level 0 maturity at 23 weeks of gestation. Therefore, if a pregnant mother finds that the placenta has reached level 1 maturity at 23 weeks of pregnancy, she does not need to worry too much and just needs to avoid premature placental maturity.

The placenta is an organ formed by the combination of the embryonic membrane and the maternal endometrium during human pregnancy, which exchanges substances between mother and child. The fetus develops in the uterus and relies on the placenta to obtain nutrition from the mother, while both maintain a considerable degree of independence. The placenta also synthesizes a variety of hormones, enzymes, cytokines, etc. to maintain normal pregnancy. If the placenta matures too early, it is prone to calcification. After calcification, the baby will no longer absorb nutrients. At that time, a caesarean section will be required and the pregnancy will no longer be able to continue, which means premature birth will occur.

2 Grading of placental maturity

There are four levels of placental maturity: 0, 1, 2, and 3.

Grade 1 indicates that the placenta is basically mature; Grade 2 indicates that the placenta is mature; Grade 3 indicates that the placenta is aged. Generally, the placenta is grade 0 in mid-pregnancy (12 to 28 weeks); grade Ⅰ in late pregnancy (30 to 32 weeks); and grade Ⅱ (relatively mature) after 36 weeks. However, if the placenta maturity is shown as level 1 at 23 weeks of pregnancy, although it is not abnormal, the pregnant mother should also take corresponding measures to prevent the placenta from aging prematurely again.

3 Harms of premature placental maturity

The placenta plays a key role in fetal growth and development. The placenta supplies nutrition to the fetus. If the placenta matures too early, it means that the placenta ages quickly and its function becomes insufficient, which will lead to insufficient oxygen supply to the fetus and cause fetal maldevelopment. Measure fetal movements regularly at home. Fetal movements that are too frequent or too slow may indicate fetal hypoxia. You should go to the hospital for examination in time.

4 What to do if the placenta is mature at level 1 at 23 weeks of pregnancy

Many pregnant women in their 23rd week of pregnancy are taking calcium supplements. If you are taking calcium supplements at this time, you can stop taking them. In addition, you should pay close attention to the condition of the amniotic fluid. If there is too little amniotic fluid, you should be hospitalized for observation in time.

During a normal pregnancy, the amount of amniotic fluid increases with the gestational age, and begins to gradually decrease in the last 2-4 weeks. At full-term pregnancy, the amount of amniotic fluid is about 800ML. The normal depth of amniotic fluid is between three and seven centimeters. More than seven centimeters indicates increased amniotic fluid, while less than three centimeters indicates decreased amniotic fluid, both of which are not conducive to fetal growth. However, these are just for reference, so expectant mothers must have regular prenatal checkups to ensure that no abnormalities are found in the B-ultrasound to prevent problems before they occur. However, you cannot judge whether the baby is normal based on the amount of amniotic fluid.

In addition, pregnant mothers can also learn to eat a nutritious diet to supplement essential protein and calcium, which will taste better. In this case, please cooperate with your attending physician for systematic treatment. You should pay attention to rest, relax, breathe oxygen and replenish trace elements.

5 Health Tips

If a pregnant mother in her 23rd week of pregnancy finds that her placenta has reached level 1 maturity, she should not have too much psychological pressure. She just needs to be careful not to let the placenta mature prematurely again, follow the doctor's advice, and maintain a happy mood. Positive aspect. is the best solution.