Can I eat lychees after IVF?

After women undergo IVF transplantation, it is very important to take care of themselves in all aspects. They should eat more seasonal vegetables and fruits on a daily basis. Eating some apples or grapes in moderation is also good for their health. They should pay more attention to a healthy diet and effectively improve their disease resistance. They must also be diversified to effectively prevent the failure of IVF transplantation. Eating some beans or vegetables in moderation is very good for their health and can effectively promote the normal embryo implantation of the sperm and egg. However, some vegetables cannot be eaten.

Process/Method:

1. After the IVF transplant, you cannot eat leeks or chili peppers. Try to avoid eating greasy or spicy foods. It is best not to eat onions and garlic raw, and don't eat them often. Amaranth may affect the success of IVF and even cause the harm of unsuccessful embryo implantation, so you should make careful choices.

2. After the IVF transplant, do not eat foods that promote blood circulation and remove blood stasis. It is best not to eat foods such as kelp. If you eat too much, it may cause indigestion. Try to eat them raw or avoid eating foods such as peanuts. Do not eat foods such as seafood on a regular basis, as they may cause allergic symptoms.

3. It is best not to eat greasy food after IVF transplantation. You should have a good life and diet regularity, try to avoid eating spicy food, don't eat spicy food, don't eat longan or lychee. It is best not to eat fungus or black fungus dishes after IVF transplantation, and don't eat potatoes that have been stored for a long time.

Frequently Asked Questions:

After the IVF transplant, you should pay more attention to dietary adjustments. It is best to eat more cabbage or beans for application. You can eat some yam appropriately, which has a good auxiliary regulating effect on the success of the IVF transplant.