What foods should not be eaten when having pelvic effusion?

For women, gynecological diseases do not only exist in private parts, even the pelvis may be affected by gynecological diseases. Pelvic effusion is a common gynecological disease in daily life. When facing such a problem, women must not be too careless and should not think that pelvic effusion will not cause serious problems. In fact, the impact of pelvic effusion is quite large. So, what foods can't be eaten when you have pelvic effusion?

1. Foods that cannot be eaten when suffering from pelvic effusion

1.1. When women suffer from pelvic effusion, they should try to avoid fatty and cold foods, such as fatty meat, crabs, snails, pickled products, etc. In addition, do not drink alcohol or smoke to avoid affecting your condition.

1.2. Patients with pelvic effusion should avoid spicy, warm and irritating foods, such as chili peppers, dog meat, rooster, mutton, etc.

1.3. If you suffer from pelvic effusion, do not eat raw or cold foods, such as iced drinks, chilled fruits, etc. In addition, patients with pelvic effusion should eat a light diet and eat more nutritious foods such as eggs, tofu, spinach, etc.

2. What foods are good for pelvic effusion?

2.1. Eat light and easily digestible foods, such as red beans, mung beans, winter melon, lentils, purslane, etc.

2.2. Eat foods that have the effect of promoting blood circulation, regulating qi and dispersing nodules, such as hawthorn, peach kernel, fruit jelly bark, tangerine pit, tangerine peel, rose, kumquat, etc.

2.3. Appropriate protein supplementation, such as lean pork, duck, goose and quail.

3. Diet therapy for pelvic effusion

3.1. Raw Rehmannia glutinosa, Kapok and Lean Meat Soup

Medicinal diet effects: Shengdi clears heat and cools blood, nourishes yin and promotes body fluid, and can assist in the treatment of acute pelvic inflammatory disease. Qingpi promotes qi and eliminates bloating, disperses nodules and relieves pain. It has a good effect on pelvic inflammatory disease of qi stagnation and blood stasis type, and abdominal distension and pain. Kapok clears heat, promotes dampness, and detoxifies, and has a good effect on acute pelvic inflammatory disease caused by damp heat.

3.2. Black-bone chicken stewed with lotus seeds and impatiens

Medicinal food effects: Smilax glabra and Imperata root can clear away heat and dampness, reduce inflammation and kill bacteria. Lotus seeds can strengthen the spleen and kidney, consolidate and stop leukorrhea. They can assist in the treatment of damp-heat type pelvic inflammatory disease and can effectively improve symptoms such as abnormal leucorrhea and lower abdominal pain. Black chicken can replenish qi and blood, nourish the liver and kidneys, and is an excellent food therapy for gynecological diseases.