How to treat chronic pelvic inflammatory disease, five dietary treatments are recommended

The pelvis is an important and yet very fragile part of a woman's body. If you do not pay attention to daily conditioning in your life, it may cause diseases such as pelvic inflammatory disease. Pelvic inflammatory disease refers to the problem of infection and inflammation of the female reproductive tract tissue. If pelvic inflammatory disease is not treated in time, it will turn into chronic pelvic inflammatory disease, which has a great impact on women's physical health.

1: Ingredients: 200 grams of yam, 125 grams of beef, 5 grams of wolfberry. Seasoning: appropriate amounts of salt and chopped coriander. Method: 1. Peel the yam, wash and cut into pieces. Wash the beef, cut into pieces and blanch them in water. Wash the wolfberry and set aside. 2. Put a clean pot on the fire, pour in water, add fine salt, add yam, beef and wolfberry and cook until cooked, sprinkle with chopped coriander. Nutritional effects: This product has the effects of harmonizing the spleen and stomach, clearing away heat and dispersing blood, and replenishing the middle and strengthening qi. It is suitable for patients with pelvic inflammatory disease.

Ingredients: 2 crucian carps, 400 grams of tofu. Seasoning: soy sauce, fermented glutinous rice juice, salt, sweet noodle sauce, bean paste, broth, onion, ginger slices, and garlic slices in appropriate amounts. Method: 1. Clean the fish, cut it into pieces, marinate it with salt, and fry it in a pan until it is 70% cooked. 2. Wash and cut the tofu into pieces, cook in boiling water, then remove and drain. 3. Heat the oil in a pan, pour in the broth, fish and tofu and simmer over low heat for 10 minutes. Add the sweet bean sauce, soy sauce and fermented glutinous rice juice and simmer for another 3 minutes. Add the chopped green onion. Nutritional effects: This product has the effects of invigorating qi and strengthening the spleen, promoting diuresis and reducing swelling. It is suitable for patients with pelvic inflammatory disease caused by damp-heat stagnation and qi deficiency and blood stasis.

1: Ingredients: 200 grams of chicken breast, 100 grams of boiled winter bamboo shoots, and 2 grams of wolfberry. Seasoning: 20 grams of peanut oil, 3 grams of fine salt. Method: 1. Wash the chicken breast and cut into pieces, wash the wolfberries, wash the winter bamboo shoots in clear water, cut into pieces and set aside. 2. Pour peanut oil into a clean pot on the fire, add the chicken and stir-fry, add the winter bamboo shoots and stir-fry slightly, pour in water, add fine salt, cook until cooked and sprinkle with wolfberries. Nutritional effects: This product has the effects of clearing away heat and dampness, strengthening the spleen and stomach, and replenishing the middle and benefiting qi. It is suitable for patients with pelvic inflammatory disease.

Ingredients: 20 grams of walnut kernels, 30 grams of corn kernels, 80 grams of rice. Seasoning: appropriate amounts of sugar and green onions. Method: 1. Soak the rice and wash it. Wash the corn kernels and walnut kernels. Wash the green onions and cut them into flowers. 2. Place the pot on the fire, pour in clean water, add rice and corn and bring to a boil. 3. Add walnut kernels and cook until thick, add sugar and mix well, sprinkle with chopped green onions. Nutritional effects: This product has the effects of clearing away heat and promoting diuresis, nourishing the liver and kidneys, strengthening the spleen and harmonizing the middle, and is suitable for patients with pelvic inflammatory disease.

1: Ingredients: 175g chicken, 80g mushrooms, 20g water-soaked vermicelli. Seasoning: appropriate amount of broth, salt and soy sauce. Method: 1. Wash the chicken and cut into pieces, wash the mushrooms, wash the water-soaked vermicelli and cut into sections for later use. 2. Put the broth in a clean pot, add the chicken and bring to a boil. Skim off the foam, add the mushrooms and soaked vermicelli, add salt and soy sauce, and simmer until cooked. Nutritional effects: This product has the effects of warming the middle, replenishing qi, and replenishing deficiency. It is suitable for patients with pelvic inflammatory disease of cold and dampness stagnation type.

Inflammation caused by infection of the surrounding connective tissue. Women with pelvic inflammatory disease often have symptoms such as excessive vaginal discharge, back pain, and menstrual irregularities. Acute pelvic inflammatory disease is common in life, and if not treated in time, it will lead to chronic pelvic inflammatory disease.