What is the difference between cheese and yogurt? What exactly is cheese?

In life, cheese and yogurt are both fermented from dairy products. The main function of these substances is to supplement the body's protein. Cheese specifically refers to a fermented milk product, which is similar to solid food and has richer nutritional value. So what is the difference between cheese and yogurt? You may wish to open the following article to make a detailed distinction!

Contents of this article

1. What is the difference between cheese and yogurt?

2. What exactly is cheese?

3. How to make grilled cheese

What is the difference between cheese and yogurt?

Appearance difference

There is no big difference in appearance between cheese and cottage cheese, because they are the same thing. Cheese is made from fermented milk, and the outer color is mostly yellow. Some are sweet, some are sour, and some should be salty. In our country's Inner Mongolia and Xinjiang, where animal husbandry is more developed, there are more people making this kind of substance, because they have more dairy products. The shape of cheese is roughly square, with small holes on it. This is the typical appearance.

Cheese and cottage cheese are both fermented from dairy products. The main function of these substances is to supplement the human body's protein, because dairy products contain a lot of protein. Some may also supplement a little fat and some sugars, which are very useful for maintaining human life activities. The human body consumes sugars in the body to produce ATP when exercising. If it is consumed without replenishment, it will cause malnutrition to the human body. Some will also be made into fruit-flavored cottage cheese and cottage cheese, which can also supplement the intake of vitamins in fruits. Eating cheese and cottage cheese can promote the body's circulation and absorption and improve metabolism.

Cheese can be eaten directly, made into snacks, or made into cheese hot pot. Yogurt has a very local flavor, while cheese is usually spread on bread for breakfast.

What exactly is cheese?

Cheese specifically refers to a fermented milk product. Its properties are similar to common yogurt. Both are made through a fermentation process and contain lactic acid bacteria that can be used for health. However, the concentration of cheese is higher than that of yogurt, and it is close to solid food, so its nutritional value is richer.

Milk is one of the oldest natural beverages and is known as "white blood". Its importance to the human body can be imagined. As the name suggests, milk is squeezed from female cows. In different countries, milk is divided into different grades. Milk is rich in minerals, calcium, phosphorus, iron, zinc, copper, manganese, and molybdenum. The most valuable thing is that milk is the best source of calcium for the human body, and the calcium-phosphorus ratio is very appropriate, which is conducive to calcium absorption. There are complex types, at least more than 100 kinds, and the main components are water, fat, phospholipids, protein, lactose, inorganic salts, etc.

How to make grilled cheese

Follow these steps to make it:

1. Heat milk and Bagel cheese slices over water until melted.

2. After melting, add sugar and stir until melted. Add whipped cream and stir well.

3. Add butter and stir until melted.

4. Place the bread slices on a baking tray and use a spoon to pour the cheese paste on the bread slices.

5. Sprinkle almond slices evenly.

6. Preheat the oven to 200 degrees, bake at 200 degrees on the upper layer for 10 minutes, and the production is completed.