What is the name of a yellow watermelon? What are the yellow lumps inside the watermelon?

Hainan Island is the main watermelon producing area in the south. Due to its unique climate characteristics, watermelons are produced all year round and in various varieties. Yellow watermelon usually refers to yellow flesh watermelon, which is a new variety. The peel is yellow-green with obvious dark green net pattern, the flesh is golden yellow, with few seeds, and the taste is crispy, sweet, and has a strong melon flavor. Many friends don't know much about it, let's take a look!

Contents of this article

1. What is the name of yellow watermelon?

2. What are the yellow lumps inside the watermelon?

3. Which is better, yellow watermelon or red watermelon?

What is the name of yellow watermelon?

Yellow watermelon is called yellow flesh watermelon, commonly known as black stretch tendon. Yellow watermelon is oval in shape, with yellow-green skin and obvious dark green net pattern, golden flesh, few seeds, crisp and sweet taste, strong melon flavor, and generally a mature single yellow watermelon weighs about 3 kilograms.

Yellow watermelon usually refers to a watermelon with yellow flesh. It is a new variety introduced from Taiwan to the mainland for cultivation. It is generally suitable for planting in coarse sand and semi-sandy soil with good drainage system. It is mostly planted in coastal areas and plains. It matures from June to August every year and has a short growing period.

Yellow watermelon is a watermelon variety bred through hybridization. Compared with ordinary watermelons, it is smaller in size, has a higher sugar content, tastes sweet and refreshing, has relatively tender flesh, and has high nutritional value. Due to its high environmental requirements, it is not suitable for large-scale promotion, so its output is not as high as that of ordinary watermelons, and it is relatively rare on the market.

What are the yellow lumps inside watermelon?

The yellow lumps in the watermelon are caused by low temperatures, continuous cloudy days, or improper management during the growth process of the watermelon, which leads to nutritional deficiencies and poor development of the fruit, or uneven pollination at low temperatures and hindered development of some tissues. This may affect the taste, but it is not a safety issue.

The appearance of a small number of white seeds in watermelon is caused by poor pollination and fertilization of the watermelon in early spring.

Hainan Island is the main watermelon producing area in the south. Due to its unique climate characteristics, watermelons are produced in abundance all year round with a variety of varieties.

In the north, watermelons are mainly grown along the Yellow River. The land on both sides of the Yellow River is fertile, and the sandy soil is most suitable for growing watermelons. The resulting watermelons are sweet and sandy.

Which is better, yellow watermelon or red watermelon?

Each has its own advantages, and it mainly depends on your actual preferences.

Whether it is yellow watermelon or red watermelon, both are common varieties of watermelon in life. They each have their own advantages and disadvantages. Yellow watermelon does not contain fat, but contains a lot of sugar, vitamins, carotene and crude fiber. It has the effects of clearing heat, reducing fatigue and delaying aging. Generally, people who want the watermelon to be sweeter and have low fat can choose yellow watermelon.

Red watermelon contains a lot of water, protein, vitamins, carotene and fructose, and has a refreshing taste. It has the effects of clearing away heat and relieving summer heat, purging fire and relieving restlessness, and delaying aging. People who want watermelon with more water and better taste can choose red watermelon.