Cookies are a very popular small dessert, usually in a round or flat shape. They are made from a mixture of flour, sugar, butter and other ingredients, and become crispy after baking. Cookies can be added with various flavors and ingredients, such as chocolate chips, nuts, dried fruits, icing, etc., to increase the taste and flavor. Contents of this article 1. Why are they called cookies? 2. How to make cookies 3. Will eating cookies make you fat? 1Why are they called cookies?Cookies, derived from the English word COOKIE (British pronunciation: 'kuki American pronunciation: 'kukɪ), is a Cantonese transliteration introduced from Hong Kong. Cookies are interpreted as small and flat cookie-like biscuits in the United States and Canada, and the English word COOKIE comes from the German word koekje, which means "small cookie". This word is mainly used in British English to distinguish American cookies such as "chocolate cookies". The first cookie made was composed of several pieces of small cookie dough. According to research, it was invented by Iranians. In the 1980s, cookies were introduced to China from Europe and the United States, and set off a craze in Hong Kong, Macau, Taiwan and other places in the early 21st century, and then continued to become popular. 2How to make cookiesIngredients: 100g butter, 120g low flour, 30g powdered sugar, 1 small egg, 20g milk powder 1. Prepare 100 grams of butter and soften it until it is soft enough to be pressed easily with your fingers. 2. Sift in 30 grams of powdered sugar and beat with an electric whisk until the color becomes lighter and the volume becomes larger. 3. Add the whipped butter to the egg liquid in 3-4 batches, adding the next batch after each batch is fully whipped. Continue until all the butter is added. 4. Then sift in low flour and milk powder. 5. Use a spatula to mix evenly. Do not over-mix. Mix until there is no dry powder. 6. Put the piping bag into the piping nozzle in advance. I use a 6-tooth piping nozzle. If it is a disposable piping bag, it is best to put 2 in case the bag is squeezed and broken. 7. Then squeeze evenly into the baking tray. Preheat the oven in advance. Bake at 180 degrees for 5 minutes, then turn to 170 degrees for 15 minutes. The purpose of doing this is to first shape it at high temperature, and then turn to the appropriate temperature to bake. 3Will eating cookies make you fat?Eating too many cookies will make you fat. If you are on a diet, you should avoid cookies and eat more low-calorie, low-fat foods. While ensuring normal food intake for three meals a day, you should not eat more food and control your mouth. At the same time, you should also do some exercise to achieve the effect of weight loss. |
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