What is the stringy thing on pizza? Is bacon pizza delicious?

Bacon pizza is very popular among friends who like Western food. This kind of pizza is not only fragrant, but also delicious and nutritious. Bacon is paired with crispy pizza, and the taste is really incomparable. Children especially love it. Delicious food is always not to be missed! Moreover, because pizza has cheese and cheese, it also has a creamy and smooth effect, so tempting!

Contents of this article

1. What is the stringy thing on pizza?

2. Is bacon pizza delicious?

3. How to make bacon pizza

What is the stringy thing on pizza?

The cheese that is drawn in pizza is a kind of cheese, also called a dairy product specially made for cheese pizza. After adding cheese, the cheese will be heated and melted during the pizza making process. The melted cheese will gradually cool down as the pizza is taken out of the oven, which makes the cheese very sticky, which will make the pizza have a drawing effect. Dry cheese will not have a drawing effect, which mainly depends on the state of the cheese after heating and its own molecular structure (containing a large amount of casein).

Is bacon pizza delicious?

Bacon pizza is very popular among friends who like Western food. This kind of pizza is not only fragrant, but also delicious and nutritious. Bacon is paired with a crispy pizza, and the taste is really incomparable, especially for children. Delicious food is always not to be missed. Paired with red wine, it is simply incomparable. There is no introduction to the pizza crust here. If you have a ready-made pizza crust, you can make it directly. If you want a big brushed effect, just put more cheese shreds, and put a layer between the bacon and the vegetables. The more you put, the bigger the brushed effect will be.

How to make bacon pizza

Ingredients: 100 grams of flour, 1 spoon of dry yeast, salt, sugar, salad oil, appropriate amount of water, 120 grams of cheese, 4 slices of bacon, half an onion, black pepper, 100 grams of tomato sauce.

Production steps:

1. Add some warm water to the dry yeast and leave it for 10 minutes, then add it to the dough. Knead the dough well and place it in a cool and warm place until it expands to twice its original size.

2. Cut the cheese and onion into shreds, chop the onion into small pieces, and slice the bacon.

3. Preheat the oil in a pan, add chopped onion and tomato sauce into the pan and stir-fry. Then add sugar and black pepper and stir-fry. Then serve.

4. After kneading and rolling the dough thinly, put it into an oiled plate, poke small holes on the dough, spread the sauce just fried, sprinkle with cheese strips, top with bacon and onions, and finally cover with another layer of cheese.

5. Preheat the oven to 220 degrees, then put the pizza into the oven and bake it for 20 minutes.